
Winery SkourasPortes Moscofilero
This wine generally goes well with
The Portes Moscofilero of the Winery Skouras is in the top 30 of wines of Peloponnesos.
Wine flavors and olphactive analysis
On the nose the Portes Moscofilero of Winery Skouras in the region of Peloponnesos often reveals types of flavors of grapefruit, tropical or citrus and sometimes also flavors of apples, green apple or lime.
Details and technical informations about Winery Skouras's Portes Moscofilero.
Discover the grape variety: Moschofilero
A very old variety cultivated in Greece, even today, especially in the Peloponnese region. It belongs to a large family called fileri or phileri, and the differences between the clones are sometimes quite marked. In France, it is almost unknown - however, it is registered in the Official Catalogue of wine grape varieties, list A1 - and plantations have been attempted in the United States, ... .
Last vintages of this wine
The best vintages of Portes Moscofilero from Winery Skouras are 2018, 2019
Informations about the Winery Skouras
The Winery Skouras is one of of the world's greatest estates. It offers 48 wines for sale in the of Peloponnesos to come and discover on site or to buy online.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.














