The Winery Cavino is one of the largest wineries in the world. It offers 75 wines for sale in of Attiki to come and discover on site or to buy online.
Looking for the best Winery Cavino wines in Attiki among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cavino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cavino wines with technical and enological descriptions.
How Winery Cavino wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of express veal stew in a pressure cooker, osso bucco of lamb or veal roast casserole with mushrooms.
On the nose the red wine of Winery Cavino. often reveals types of flavors of cherry, microbio or citrus fruit and sometimes also flavors of vegetal, dried fruit or black fruit. In the mouth the red wine of Winery Cavino. is a powerful with a nice balance between acidity and tannins.
The wine region of Attiki is located in the region of Continental Greece of Greece. Wineries and vineyards like the Domaine Costa Lazaridi or the Domaine Costa Lazaridi produce mainly wines white, red and pink. The most planted grape varieties in the region of Attiki are Savatiano, Agiorgitiko and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Attiki often reveals types of flavors of pineapple, straw or oaky and sometimes also flavors of smoke, earthy or ginger.
In the mouth of Attiki is a powerful with a nice freshness. We currently count 43 estates and châteaux in the of Attiki, producing 127 different wines in conventional, organic and biodynamic agriculture. The wines of Attiki go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Cavino wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of lamb skewers, tajine of mutton or chicken massala.
On the nose the pink wine of Winery Cavino. often reveals types of flavors of red fruit.
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
How Winery Cavino wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rabbit in white wine (casserole), salmon with sorrel or traditional tunisian couscous.
On the nose the white wine of Winery Cavino. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
See chasselas.
How Winery Cavino wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of spanish paella or chocolate mug cake.
On the nose the sweet wine of Winery Cavino. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Cavino wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew with white wine, sausage and vegetable risotto with cookéo or creole chipolatas.
On the nose the sparkling wine of Winery Cavino. often reveals types of flavors of red fruit, tree fruit.
Seedless grape.
Planning a wine route in the of Attiki? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cavino.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
Spend a day tasting top wines from around the world and attend exclusive masterclasses at the Decanter Fine Wine Encounter NYC right in the heart of Manhattan’s Financial District on Saturday, 18th June. One truly unforgettable and unique masterclass will feature the iconic wines of Château Margaux and is hosted by family member Alexis Leven-Mentzelopoulos, the estate’s deputy managing director and Decanter Premium editor Georgie Hindle. You will taste an extraordinary line up of five stun ...
Whenever I visit Domaine Richaud, just outside the village of Cairanne, the winemaking team remind me of friends I made at free parties in the 1990s in fields and disused warehouses. I’m not talking dreadlocks and dogs on strings, but there’s always an anarchic frisson in the air. You get the impression they know how to enjoy themselves. Perhaps it’s to be expected, given the radical furrow Marcel Richaud has ploughed. He’s approaching 70 now, but still thrums with pent-up energy, his ice-blue e ...
See chasselas.
