The Domaine Lytras (Οινοποιείο Λύτρα) of Attiki of Continental Greece

The Domaine Lytras (Οινοποιείο Λύτρα) is one of the best wineries to follow in Attiki.. It offers 3 wines for sale in of Attiki to come and discover on site or to buy online.
Looking for the best Domaine Lytras (Οινοποιείο Λύτρα) wines in Attiki among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Lytras (Οινοποιείο Λύτρα) wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Lytras (Οινοποιείο Λύτρα) wines with technical and enological descriptions.
How Domaine Lytras (Οινοποιείο Λύτρα) wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of dombrés and pig tails, shoulder of lamb boulangère or pastilla with chicken (moroccan pie with brick sheets).
The wine region of Attiki is located in the region of Continental Greece of Greece. Wineries and vineyards like the Domaine Costa Lazaridi or the Domaine Costa Lazaridi produce mainly wines white, red and pink. The most planted grape varieties in the region of Attiki are Savatiano, Agiorgitiko and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Attiki often reveals types of flavors of pineapple, straw or oaky and sometimes also flavors of smoke, earthy or ginger.
In the mouth of Attiki is a powerful with a nice freshness. We currently count 43 estates and châteaux in the of Attiki, producing 127 different wines in conventional, organic and biodynamic agriculture. The wines of Attiki go well with generally quite well with dishes of beef, lamb or spicy food.
How Domaine Lytras (Οινοποιείο Λύτρα) wines pair with each other generally quite well with dishes such as recipes .
It is certainly one of the oldest known grape varieties as it is already reported in the Middle Ages as producing a poor quality wine. Some claim that it has its first origins in eastern France and others in Croatia. It would then have been introduced into France by the Romans, nearly 2,000 years ago. Published genetic analyses have revealed that it is related to several grape varieties, including Saint Côme, Raffiat de Moncade, Muscadelle, Jurançon Blanc, Grease, Colombard, and Mademoiselle Blanche. For more information, click here. Today, the Gouais has practically disappeared from the vineyard, it is still cultivated somewhat in the upper Swiss Valais under the name of Gwäss or Gwaëss.
Planning a wine route in the of Attiki? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Lytras (Οινοποιείο Λύτρα).
This variety was obtained in 1972 in the United States by Superior Farming Co. by crossing the cardinal with an unnamed apyrene variety. Superior seedless is present in Italy (Puglia), Spain, Morocco, Argentina and the United States (California, etc.).