The Winery Papagiannakos is one of the largest wineries in the world. It offers 19 wines for sale in of Attiki to come and discover on site or to buy online.
Looking for the best Winery Papagiannakos wines in Attiki among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Papagiannakos wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Papagiannakos wines with technical and enological descriptions.
How Winery Papagiannakos wines pair with each other generally quite well with dishes of pasta, mature and hard cheese or vegetarian such as recipes of soy and shrimp noodles, chicken breast franc comtoise or leek, goat cheese and bacon quiche.
On the nose the white wine of Winery Papagiannakos. often reveals types of flavors of pineapple, white pepper or cream and sometimes also flavors of oaky, beeswax or quince. In the mouth the white wine of Winery Papagiannakos. is a powerful with a good balance between acidity and sweetness.
The wine region of Attiki is located in the region of Continental Greece of Greece. Wineries and vineyards like the Domaine Costa Lazaridi or the Domaine Costa Lazaridi produce mainly wines white, red and pink. The most planted grape varieties in the region of Attiki are Savatiano, Agiorgitiko and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Attiki often reveals types of flavors of pineapple, straw or oaky and sometimes also flavors of smoke, earthy or ginger.
In the mouth of Attiki is a powerful with a nice freshness. We currently count 43 estates and châteaux in the of Attiki, producing 127 different wines in conventional, organic and biodynamic agriculture. The wines of Attiki go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Papagiannakos wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew express, traditional lamb couscous (from algeria) or chicken fajitas.
On the nose the red wine of Winery Papagiannakos. often reveals types of flavors of earth, black fruit or non oak and sometimes also flavors of oak, spices or red fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Papagiannakos wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of romazava (madagascar), pasta with merguez or dab with coconut milk.
On the nose the pink wine of Winery Papagiannakos. often reveals types of flavors of red fruit.
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.
How Winery Papagiannakos wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Papagiannakos. often reveals types of flavors of earth, tropical fruit.
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Planning a wine route in the of Attiki? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Papagiannakos.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...
Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.
