Winery Papagiannakos - Kalogeri Malagouzia

Winery PapagiannakosKalogeri Malagouzia

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Kalogeri Malagouzia of Winery Papagiannakos is a white wine from the region of Attiki of Continental Greece.
In the mouth this white wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with vegetarian, poultry or lean fish.
The Kalogeri Malagouzia of the Winery Papagiannakos is in the top 10 of wines of Attiki.

Taste structure of the Kalogeri Malagouzia from the Winery Papagiannakos

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Kalogeri Malagouzia of Winery Papagiannakos in the region of Continental Greece is a powerful with a good balance between acidity and sweetness.

Wine flavors and olphactive analysis

Wine with earth taste

honey, stone

Wine with oak taste

butter, oak

Wine with vegetal taste

straw

On the nose the Kalogeri Malagouzia of Winery Papagiannakos in the region of Continental Greece often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, apples or peach.

Details and technical informations about Winery Papagiannakos's Kalogeri Malagouzia.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Roussanne

Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.

Last vintages of this wine

Kalogeri Malagouzia - 2019
In the top 10 of of Attiki wines
Average rating: 3.61110.50
Kalogeri Malagouzia - 2018
In the top 10 of of Attiki wines
Average rating: 3.71110.50
Kalogeri Malagouzia - 2017
In the top 10 of of Attiki wines
Average rating: 3.61110.50
Kalogeri Malagouzia - 2016
In the top 10 of of Attiki wines
Average rating: 3.71110.50
Kalogeri Malagouzia - 2015
In the top 10 of of Attiki wines
Average rating: 3.61110.50
Kalogeri Malagouzia - 2014
In the top 10 of of Attiki wines
Average rating: 3.51110.50
Kalogeri Malagouzia - 2013
In the top 10 of of Attiki wines
Average rating: 311100

The best vintages of Kalogeri Malagouzia from Winery Papagiannakos are 2012, 2018, 2016, 2019 and 2017.

Informations about the Winery Papagiannakos

The winery offers 19 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Attiki in the region of Continental Greece

The Winery Papagiannakos is one of of the world's greatest estates. It offers 19 wines for sale in the of Attiki to come and discover on site or to buy online.

Top wine Continental Greece
In the top 600 of of Greece wines
In the top 15 of of Attiki wines
In the top 25000 of white wines
In the top 100000 wines of the world

The wine region of Attiki

The wine region of Attiki is located in the region of Continental Greece of Greece. Wineries and vineyards like the Domaine Costa Lazaridi or the Domaine Costa Lazaridi produce mainly wines white, red and pink. The most planted grape varieties in the region of Attiki are Savatiano, Agiorgitiko and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Attiki often reveals types of flavors of pineapple, straw or oaky and sometimes also flavors of smoke, earthy or ginger.


The wine region of Continental Greece

CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.

The word of the wine: Harsh

Term describing the state of tannins with an astringency that lacks finesse.

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