Winery PapagiannakosMeliōr Merlot
Red wine
This wine generally goes well with beef and game (deer, venison).
The Meliōr Merlot of the Winery Papagiannakos is in the top 50 of wines of Attiki.
Wine flavors and olphactive analysis
On the nose the Meliōr Merlot of Winery Papagiannakos in the region of Continental Greece often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Meliōr Merlot
Pairings that work perfectly with Meliōr Merlot
Original food and wine pairings with Meliōr Merlot
The Meliōr Merlot of Winery Papagiannakos matches generally quite well with dishes of beef or game (deer, venison) such as recipes of oxtail with seed sauce or wild boar, roe deer or doe leg.
Details and technical informations about Winery Papagiannakos's Meliōr Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Meliōr Merlot from Winery Papagiannakos are 2017, 2016, 0, 2015
Informations about the Winery Papagiannakos
The Winery Papagiannakos is one of of the world's great estates. It offers 19 wines for sale in the of Attiki to come and discover on site or to buy online.
The wine region of Attiki
The wine region of Attiki is located in the region of Continental Greece of Greece. Wineries and vineyards like the Domaine Costa Lazaridi or the Domaine Costa Lazaridi produce mainly wines white, red and pink. The most planted grape varieties in the region of Attiki are Savatiano, Agiorgitiko and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Attiki often reveals types of flavors of pineapple, straw or oaky and sometimes also flavors of smoke, earthy or ginger.
The wine region of Continental Greece
CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.
The word of the wine: Net
Said of a frank wine with well-defined characteristics.
