The Winery Markou is one of the world's great estates. It offers 17 wines for sale in of Attiki to come and discover on site or to buy online.
Looking for the best Winery Markou wines in Attiki among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Markou wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Markou wines with technical and enological descriptions.
How Winery Markou wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of tournedos rossini with port sauce, mouse of lamb with honey and thyme or roast veal orloff.
In the mouth the red wine of Winery Markou. is a powerful with a nice balance between acidity and tannins.
The wine region of Attiki is located in the region of Continental Greece of Greece. Wineries and vineyards like the Domaine Costa Lazaridi or the Domaine Costa Lazaridi produce mainly wines white, red and pink. The most planted grape varieties in the region of Attiki are Savatiano, Agiorgitiko and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Attiki often reveals types of flavors of pineapple, straw or oaky and sometimes also flavors of smoke, earthy or ginger.
In the mouth of Attiki is a powerful with a nice freshness. We currently count 43 estates and châteaux in the of Attiki, producing 127 different wines in conventional, organic and biodynamic agriculture. The wines of Attiki go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Markou wines pair with each other generally quite well with dishes of pasta, mature and hard cheese or vegetarian such as recipes of chinese fried shrimp ravioli, lasagna of the sea with zucchini or zucchini quiche.
On the nose the white wine of Winery Markou. often reveals types of flavors of earth, vegetal or citrus fruit and sometimes also flavors of non oak, microbio or oak. In the mouth the white wine of Winery Markou. is a powerful with a nice freshness.
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
How Winery Markou wines pair with each other generally quite well with dishes of sweet desserts such as recipes of tarte tatin.
On the nose the pink wine of Winery Markou. often reveals types of flavors of red fruit.
Juice before fermentation, still loaded with sugar.
Planning a wine route in the of Attiki? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Markou.
This is one of the most widely cultivated grape varieties in Greece, particularly in the regions of Attica, Euboea and Boeotia, and is virtually unknown in France. It is believed to be a cross between roditis and karystino, two varieties also of Greek origin.
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Juice before fermentation, still loaded with sugar.
