The Winery Garalis of Lemnos of Aegean Sea
The Winery Garalis is one of the largest wineries in the world. It offers 7 wines for sale in of Lemnos to come and discover on site or to buy online.
Looking for the best Winery Garalis wines in Lemnos among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Garalis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Garalis wines with technical and enological descriptions.
How Winery Garalis wines pair with each other generally quite well with dishes such as recipes .
On the nose the red wine of Winery Garalis. often reveals types of flavors of cherry, earthy or tobacco and sometimes also flavors of non oak, earth or oak.
The wine region of Lemnos is located in the region of Aegean Sea of Greece. Wineries and vineyards like the Domaine Garalis or the Domaine Petros Chatzigeorgiou produce mainly wines white, red and pink. The most planted grape varieties in the region of Lemnos are Assyrtiko, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lemnos often reveals types of flavors of cherry, earthy or tobacco and sometimes also flavors of non oak, earth or oak.
We currently count 10 estates and châteaux in the of Lemnos, producing 42 different wines in conventional, organic and biodynamic agriculture. The wines of Lemnos go well with generally quite well with dishes of spicy food, sweet desserts or beef.
How Winery Garalis wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of moroccan veal tagine from hanane or birthday cake.
On the nose the white wine of Winery Garalis. often reveals types of flavors of citrus fruit, earth or tree fruit and sometimes also flavors of floral, tropical fruit.
How Winery Garalis wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of rougail sausage or real chocolate cake.
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
How Winery Garalis wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of pho soup or grandma's cherry clafoutis.
On the nose the pink wine of Winery Garalis. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Certainly the oldest of the Greek grape varieties, it is given as having its first origins on the island of Lemnos or Limnos in the northern Aegean Sea, today much more cultivated in the northern part of Greece. It should not be confused with limniona, also of Greek origin, and to aggravate the confusion has as synonym limnio. Limnio can also be found in Romania, Italy, Germany, ... in France almost unknown.
Planning a wine route in the of Lemnos? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Garalis.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.