The Winery Garalis of Lemnos of Aegean Sea

The Winery Garalis is one of the largest wineries in the world. It offers 7 wines for sale in of Lemnos to come and discover on site or to buy online.
Looking for the best Winery Garalis wines in Lemnos among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Garalis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Garalis wines with technical and enological descriptions.
How Winery Garalis wines pair with each other generally quite well with dishes such as recipes .
On the nose the red wine of Winery Garalis. often reveals types of flavors of cherry, earthy or tobacco and sometimes also flavors of non oak, earth or oak.
Volcanic North Aegean island, arid and windy, volcanic soils. Muscat of Alexandria signature white (dominant): dry to sweet with intense citrus, fresh grape, orange blossom, honey and dried fruit — flagship in dessert wines (PDO Muscat of Lemnos, 1971). Limnio native signature red ("Kalambaki"), cited since Antiquity: full with black fruit, Mediterranean herbs and mineral hints, moderate tannins. Iodine-tinged island character.
How Winery Garalis wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of kimo (malagasy dish with beef) or very simple muffins.
On the nose the white wine of Winery Garalis. often reveals types of flavors of citrus fruit, earth or tree fruit and sometimes also flavors of floral, tropical fruit.
Structured, elegant reds with a deep ruby colour, firm, smooth tannins and an ample palate with fresh acidity, signature aromas of red fruits (cherry, raspberry), Mediterranean herbs (thyme, rosemary) and saline iodine notes. Ageing potential. Star of the great reds of the Aegean islands, especially on Limnos. Indigenous Greek black variety, one of the oldest cited (by Hesiod and Aristotle).
How Winery Garalis wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of hake fillet with curry or express cherry clafoutis.
Pruning of the vine in height.
How Winery Garalis wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of daube niçoise or express cherry clafoutis.
On the nose the pink wine of Winery Garalis. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Aromatic, refined whites with a fragrant palate and preserved acidity, showing intense, signature muscat aromas of rose, orange blossom, citrus, exotic fruits (lychee, mango), fresh grape and honey. Made as crisp dry, sparkling (Asti DOCG) and great naturally sweet wines (Beaumes-de-Venise AOC, Muscat de Rivesaltes AOC, Frontignan AOC, Lunel AOC, Samos PDO). Ancient Mediterranean variety, one of the oldest cultivated worldwide, ancestor of many muscats.
Planning a wine route in the of Lemnos? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Garalis.
Intensely perfumed aromatic whites with a pale golden robe and an ample palate, showing powerful signature aromas of muscat, rose, white flowers (orange blossom), exotic fruits (lychee, mango), candied citrus and honeyed notes. Vinified mainly as sweet, passito and liqueur wines. The star of Moscato di Pantelleria DOC (Sicily), Málaga DO, Setúbal DOC. The English name for Muscat d'Alexandrie, a historic aromatic variety from the eastern Mediterranean.