
Winery GaralisMuscat of Alexandria (Μουσκάτ Αλεξάνδρειαs)
This wine generally goes well with spicy food and sweet desserts.
The Muscat of Alexandria (Μουσκάτ Αλεξάνδρειαs) of the Winery Garalis is in the top 20 of wines of Aegean Sea.

Food and wine pairings with Muscat of Alexandria (Μουσκάτ Αλεξάνδρειαs)
Pairings that work perfectly with Muscat of Alexandria (Μουσκάτ Αλεξάνδρειαs)
Original food and wine pairings with Muscat of Alexandria (Μουσκάτ Αλεξάνδρειαs)
The Muscat of Alexandria (Μουσκάτ Αλεξάνδρειαs) of Winery Garalis matches generally quite well with dishes of spicy food or sweet desserts such as recipes of alsatian sauerkraut or ultra-fast and yet so light....
Details and technical informations about Winery Garalis's Muscat of Alexandria (Μουσκάτ Αλεξάνδρειαs).
Discover the grape variety: Gamay noir à jus blanc
Supple, fruity reds to drink young with a clear ruby robe, supple tannins and a light palate, featuring signature aromas of strawberry, raspberry, banana (Beaujolais Nouveau with carbonic maceration) and floral notes (peony). Star of the ten Beaujolais AOC crus (Moulin-à-Vent, Morgon, Fleurie, Brouilly…) and Beaujolais-Villages AOC, the typical expression of granitic soils. Official synonym of French Gamay from Burgundy, as opposed to teinturiers (Bouze, Chaudenay, Fréaux).
Last vintages of this wine
The best vintages of Muscat of Alexandria (Μουσκάτ Αλεξάνδρειαs) from Winery Garalis are 0
Informations about the Winery Garalis
The Winery Garalis is one of of the world's greatest estates. It offers 7 wines for sale in the of Aegean Sea to come and discover on site or to buy online.
The wine region of Aegean Sea
West Turkish coastal region (Izmir, Manisa, Denizli, Aydin), ~53% of national production, sunny Mediterranean climate. Sultaniye: light and fresh with citrus, apple, melon. Bornova Misketi: aromatic and floral (rose, honey). Reds: Cabernet Sauvignon and Syrah dense and sunny (blackcurrant, blackberry, pepper, garrigue, firm tannins) — international varieties that ripen perfectly here.
The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.












