Winery Garalis - Muscat (Μουσκάτ)

Winery GaralisMuscat (Μουσκάτ)

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Muscat (Μουσκάτ) of Winery Garalis is a white wine from the region of Aegean Sea.
This wine generally goes well with spicy food and sweet desserts.
The Muscat (Μουσκάτ) of the Winery Garalis is in the top 20 of wines of Aegean Sea.

Food and wine pairings with Muscat (Μουσκάτ)

Pairings that work perfectly with Muscat (Μουσκάτ)

Original food and wine pairings with Muscat (Μουσκάτ)

The Muscat (Μουσκάτ) of Winery Garalis matches generally quite well with dishes of spicy food or sweet desserts such as recipes of penne à la toscane or apple cake.

Details and technical informations about Winery Garalis's Muscat (Μουσκάτ).

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tchkhaveri

A very old variety that has been cultivated for a very long time in Georgia and that can also be found in Moldavia, ... . - Synonymy: chkhaveri, tchkhvaveli (for all the synonyms of the grape varieties, click here!).

Last vintages of this wine

Muscat (Μουσκάτ) - 2017
In the top 20 of of Aegean Sea wines
Average rating: 3.911110

The best vintages of Muscat (Μουσκάτ) from Winery Garalis are 2017

Informations about the Winery Garalis

The winery offers 7 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Aegean Sea

The Winery Garalis is one of of the world's greatest estates. It offers 7 wines for sale in the of Aegean Sea to come and discover on site or to buy online.

Top wine Aegean Sea
In the top 2000 of of Greece wines
In the top 25 of of Aegean Sea wines
In the top 95000 of white wines
In the top 350000 wines of the world

The wine region of Aegean Sea

The Aegean Islands – the most famous of which are Crete, Dodecanese/rhodes">Rhodes, Samos and Cyclades/santorini">Santorini – lie in the Aegean Sea between Greece and Turkey. The islands have a Long and influential winemaking history spanning thousands of years, but in the modern day are most famous for Santorini's Dry, minerally, white wines made from Assyrtico-based white wines made from Assyrtico. The Aegean Sea covers roughly 83,000 square miles (215,000 sq km) between the Southern coast of Greek Macedonia and Crete in the south. Several groups of islands make up the Aegean archipelago, including the Sporades in the North, the Dodecanese just off the coast of Turkey and the Cyclades near the Attica coast.

News related to this wine

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The word of the wine: Licking

Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.

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