The Winery Nico Lazaridi is one of the largest wineries in the world. It offers 41 wines for sale in of Drama to come and discover on site or to buy online.
Looking for the best Winery Nico Lazaridi wines in Drama among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nico Lazaridi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nico Lazaridi wines with technical and enological descriptions.
How Winery Nico Lazaridi wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of caramelized beef with onions, lamb stew from my mum or ramen (noodle) soup.
On the nose the red wine of Winery Nico Lazaridi. often reveals types of flavors of cherry, oaky or butter and sometimes also flavors of blackberry, strawberries or vanilla.
Greek IGP of Eastern Macedonia (hills around Drama), mixed continental-Mediterranean climate, clay-limestone soils. Assyrtiko and Malagousia signature whites: taut and precise with notes of citrus, lime, white peach, white flowers and a saline mineral touch, vibrant acidity — leading white terroirs of continental Greece. Agiorgitiko supple red (cherry, raspberry, soft spices) and indigenous Limnio. Cabernet, Merlot, Syrah in international blends.
How Winery Nico Lazaridi wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of smoked salmon omelette, blanquette of monkfish and scallops or quiche with bacon and gruyère cheese.
On the nose the white wine of Winery Nico Lazaridi. often reveals types of flavors of pineapple, oaky or tropical and sometimes also flavors of citrus, apples or peach.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
How Winery Nico Lazaridi wines pair with each other generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of provencal stew, cassoulet of yesteryear or milk-fed lamb sautéed with saffron and lemon.
On the nose the pink wine of Winery Nico Lazaridi. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of black fruit, tree fruit or citrus fruit.
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
How Winery Nico Lazaridi wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of oxtail confit in red wine or pheasant casserole with cabbage.
On the nose the sweet wine of Winery Nico Lazaridi. often reveals types of flavors of oak.
Fresh, fruity whites and light rosés best enjoyed young, with a pale salmon robe, an airy palate with preserved acidity, and signature aromas of citrus (lemon), green apple, white flowers and herbal notes. Also the traditional base for resinated Retsina. Grown in the Peloponnese, Macedonia and Attica for modern dry Greek whites. Greek autochthonous grey grape with pink skin, one of the most planted varieties in Greece.
How Winery Nico Lazaridi wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of monkfish tail with white butter, leg or shoulder of lamb with honey and thyme or tripe in the style of caen.
On the nose the sparkling wine of Winery Nico Lazaridi. often reveals types of flavors of earth, microbio or tree fruit.
Wine label collector. It is becoming increasingly difficult to obtain the labels of famous vintages, which thus seek to avoid forgeries.
Planning a wine route in the of Drama? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Nico Lazaridi.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
