Winery Nico LazaridiThe Black Sheep Rosé
This wine is composed of 100% of the grape variety Shiraz/Syrah.
This wine generally goes well with poultry, beef or lamb.
The The Black Sheep Rosé of the Winery Nico Lazaridi is in the top 80 of wines of Pangeon.
Wine flavors and olphactive analysis
On the nose the The Black Sheep Rosé of Winery Nico Lazaridi in the region of Macedonia often reveals types of flavors of earth, microbio or citrus fruit and sometimes also flavors of red fruit.
Food and wine pairings with The Black Sheep Rosé
Pairings that work perfectly with The Black Sheep Rosé
Original food and wine pairings with The Black Sheep Rosé
The The Black Sheep Rosé of Winery Nico Lazaridi matches generally quite well with dishes of beef, lamb or spicy food such as recipes of caramelized beef with onions, lamb tagine with prunes and dried fruits or lobster tail armorican style.
Details and technical informations about Winery Nico Lazaridi's The Black Sheep Rosé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of The Black Sheep Rosé from Winery Nico Lazaridi are 2016, 2018, 2017
Informations about the Winery Nico Lazaridi
The Winery Nico Lazaridi is one of of the world's great estates. It offers 40 wines for sale in the of Pangeon to come and discover on site or to buy online.
The wine region of Pangeon
The wine region of Pangeon is located in the region of Kavala of Macedonia of Greece. Wineries and vineyards like the Domaine Ktima Biblia Chora (Κτημα Βιβλια Χωρα) or the Domaine Ktima Biblia Chora (Κτημα Βιβλια Χωρα) produce mainly wines red, white and pink. The most planted grape varieties in the region of Pangeon are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Pangeon often reveals types of flavors of cherry, cedar or quince and sometimes also flavors of cream, pineapple or tropical fruit.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
News related to this wine
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The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.