Winery SimeonidisKokkino Fili (Red Kiss)
Pink wine
This wine generally goes well with beef, game (deer, venison) or spicy food.
The Kokkino Fili (Red Kiss) of the Winery Simeonidis is in the top 30 of wines of Pangeon.
Wine flavors and olphactive analysis
On the nose the Kokkino Fili (Red Kiss) of Winery Simeonidis in the region of Macedonia often reveals types of flavors of red fruit.
Food and wine pairings with Kokkino Fili (Red Kiss)
Pairings that work perfectly with Kokkino Fili (Red Kiss)
Original food and wine pairings with Kokkino Fili (Red Kiss)
The Kokkino Fili (Red Kiss) of Winery Simeonidis matches generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of traditional hungarian goulash, rabbit with beer and mustard or chicken in sauce.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Kokkino Fili (Red Kiss) from Winery Simeonidis are 0
Informations about the Winery Simeonidis
The Winery Simeonidis is one of of the world's greatest estates. It offers 14 wines for sale in the of Pangeon to come and discover on site or to buy online.
The wine region of Pangeon
Provençal IGP neighbour of Bandol (southeastern Provence, schists, sandstone and drained limestone, Mediterranean climate, Mistral). Grenache, Cinsault, Mourvèdre and Syrah are the signatures for reds and rosés: ruby robe with ripe red and black fruits (blueberry), spiced garrigue then undergrowth notes, silky tannins. Rolle (Vermentino) and Clairette for aromatic whites with white flowers, very pale lively fruity rosés under Mediterranean influence.
The wine region of Macedonia
Large wine region of northern Greece, 1st by volume, altitude vineyards tempered by mountain massifs. Signature Xinomavro ("acid black") as king grape: structured, complex reds with signature notes of tart cherry, dried tomato, black olive, Mediterranean herbs, leather and a mineral touch, firm tannins and long ageing — compared to Nebbiolo. Stars in PDO Naoussa, Amyndeon, Goumenissa and Rapsani. Also lively, mineral Assyrtiko, aromatic Malagousia as whites.
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.
