
Winery SimeonidisIdipnoos Red Selection
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Idipnoos Red Selection of the Winery Simeonidis is in the top 30 of wines of Pangeon.
Wine flavors and olphactive analysis
On the nose the Idipnoos Red Selection of Winery Simeonidis in the region of Macedonia often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Idipnoos Red Selection
Pairings that work perfectly with Idipnoos Red Selection
Original food and wine pairings with Idipnoos Red Selection
The Idipnoos Red Selection of Winery Simeonidis matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of wild boar stew in burgundy style, lamb colombo or pheasant casserole with cabbage.
Details and technical informations about Winery Simeonidis's Idipnoos Red Selection.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Idipnoos Red Selection from Winery Simeonidis are 2008, 2007, 0, 2013
Informations about the Winery Simeonidis
The Winery Simeonidis is one of of the world's greatest estates. It offers 14 wines for sale in the of Pangeon to come and discover on site or to buy online.
The wine region of Pangeon
The wine region of Pangeon is located in the region of Kavala of Macedonia of Greece. Wineries and vineyards like the Domaine Ktima Biblia Chora (Κτημα Βιβλια Χωρα) or the Domaine Ktima Biblia Chora (Κτημα Βιβλια Χωρα) produce mainly wines red, white and pink. The most planted grape varieties in the region of Pangeon are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Pangeon often reveals types of flavors of cherry, cedar or quince and sometimes also flavors of cream, pineapple or tropical fruit.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Cordon de Royat (size in)
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.













