Winery SimeonidisDiadochos Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Diadochos Chardonnay of the Winery Simeonidis is in the top 80 of wines of Pangeon.
Wine flavors and olphactive analysis
On the nose the Diadochos Chardonnay of Winery Simeonidis in the region of Macedonia often reveals types of flavors of citrus fruit, tropical fruit.
Food and wine pairings with Diadochos Chardonnay
Pairings that work perfectly with Diadochos Chardonnay
Original food and wine pairings with Diadochos Chardonnay
The Diadochos Chardonnay of Winery Simeonidis matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pan-fried black pudding with apples, cucumber pie or quiche without pastry.
Details and technical informations about Winery Simeonidis's Diadochos Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Diadochos Chardonnay from Winery Simeonidis are 0
Informations about the Winery Simeonidis
The Winery Simeonidis is one of of the world's greatest estates. It offers 14 wines for sale in the of Pangeon to come and discover on site or to buy online.
The wine region of Pangeon
The wine region of Pangeon is located in the region of Kavala of Macedonia of Greece. Wineries and vineyards like the Domaine Ktima Biblia Chora (Κτημα Βιβλια Χωρα) or the Domaine Ktima Biblia Chora (Κτημα Βιβλια Χωρα) produce mainly wines red, white and pink. The most planted grape varieties in the region of Pangeon are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Pangeon often reveals types of flavors of cherry, cedar or quince and sometimes also flavors of cream, pineapple or tropical fruit.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Wine vinegar
Product of acetic fermentation of wine.
