Winery Ktima Biblia Chora (Κτημα Βιβλια Χωρα) - Sole Pinot Noir

Winery Ktima Biblia Chora (Κτημα Βιβλια Χωρα)Sole Pinot Noir

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sole Pinot Noir of Winery Ktima Biblia Chora (Κτημα Βιβλια Χωρα) is a red wine from the region of Pangeon of Macedonia.
This wine generally goes well with pork, poultry or veal.
The Sole Pinot Noir of the Winery Ktima Biblia Chora (Κτημα Βιβλια Χωρα) is in the top 10 of wines of Pangeon.

Wine flavors and olphactive analysis

On the nose the Sole Pinot Noir of Winery Ktima Biblia Chora (Κτημα Βιβλια Χωρα) in the region of Macedonia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Ktima Biblia Chora (Κτημα Βιβλια Χωρα)'s Sole Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Sole Pinot Noir - 2018
In the top 10 of of Pangeon wines
Average rating: 4.211110
Sole Pinot Noir - 2017
In the top 10 of of Pangeon wines
Average rating: 3.61110.50
Sole Pinot Noir - 2016
In the top 10 of of Pangeon wines
Average rating: 4.111110
Sole Pinot Noir - 2015
In the top 10 of of Pangeon wines
Average rating: 3.81110.50
Sole Pinot Noir - 2014
In the top 10 of of Pangeon wines
Average rating: 3.911110
Sole Pinot Noir - 2013
In the top 10 of of Pangeon wines
Average rating: 411110
Sole Pinot Noir - 2012
In the top 10 of of Pangeon wines
Average rating: 3.51110.50

The best vintages of Sole Pinot Noir from Winery Ktima Biblia Chora (Κτημα Βιβλια Χωρα) are 2018, 2016, 2013, 2014 and 0.

Informations about the Winery Ktima Biblia Chora (Κτημα Βιβλια Χωρα)

The winery offers 23 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Pangeon in the region of Macedonia

The Winery Ktima Biblia Chora (Κτημα Βιβλια Χωρα) is one of of the world's greatest estates. It offers 23 wines for sale in the of Pangeon to come and discover on site or to buy online.

Top wine Macedonia
In the top 200 of of Greece wines
In the top 10 of of Pangeon wines
In the top 25000 of red wines
In the top 40000 wines of the world

The wine region of Pangeon

The wine region of Pangeon is located in the region of Kavala of Macedonia of Greece. Wineries and vineyards like the Domaine Ktima Biblia Chora (Κτημα Βιβλια Χωρα) or the Domaine Ktima Biblia Chora (Κτημα Βιβλια Χωρα) produce mainly wines red, white and pink. The most planted grape varieties in the region of Pangeon are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Pangeon often reveals types of flavors of cherry, cedar or quince and sometimes also flavors of cream, pineapple or tropical fruit.


The wine region of Macedonia

Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.

The word of the wine: Oxidative (breeding)

A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.

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