The best wines of Imathia
Discover the best wines of Imathia of Macedonia as well as the best winemakers of Imathia and estates of Imathia to visit. Explore the popular grape varieties of Imathia and the best vintages to taste in this region.
Looking for a good wine of Imathia of Macedonia among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Imathia. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Imathia with technical and enological descriptions.
Want to buy a red wine of Imathia cheap or sell a red wine of Imathia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Imathia go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef with garlic, lamb colombo or lamb curry indian style.
On the nose the red wine of the region of Imathia. often reveals types of flavors of iron, cream or cherry and sometimes also flavors of oaky, smoke or earthy. In the mouth the red wine of the region of Imathia. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Imathia? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Imathia.
PGI of Central Macedonia around Vergina, at the foot of Mount Vermio (80–350 m). Mediterranean climate with continental influences. Xinomavro, the noble red signature, delivers notes of sun-dried tomato, black olive, morello cherry, herbs and minerals, with firm tannins and superb ageing potential. Also produced as a crisp rosé.
Aromatic Malagousia in white offers stone fruit and floral notes. Kir-Yianni and Thymiopoulos lead the way.
Want to buy a white wine of Imathia cheap or sell a white wine of Imathia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Imathia go well with generally quite well with dishes such as recipes .
On the nose the white wine of the region of Imathia. often reveals types of flavors of peach, apricot or orange and sometimes also flavors of earth, oak or tree fruit.
A wine route planned in the region of Imathia? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Imathia.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Want to buy a pink wine of Imathia cheap or sell a pink wine of Imathia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Imathia go well with generally quite well with dishes such as recipes .
On the nose the pink wine of the region of Imathia. often reveals types of flavors of cream, cherry or grapefruit and sometimes also flavors of oaky, citrus or apples.
A wine route planned in the region of Imathia? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Imathia.
Structured, taut reds with a clear ruby robe that quickly evolves towards tawny, firm tannins and sharp high acidity (hence its name, xino-mavro = acid-black), with aromas of red cherry, sun-dried tomato, black olive, dried herbs, spice, leather and balsamic notes. Fine ageing potential, often compared to Nebbiolo. Absolute star of Naoussa PDO in Greek Macedonia, also Amyndeo PDO. Very late-ripening autochthonous Greek variety.