
Winery Eustratia TazoglidouAnemolia
This wine generally goes well with pork, vegetarian or veal.
The Anemolia of the Winery Eustratia Tazoglidou is in the top 90 of wines of Imathia.
Wine flavors and olphactive analysis
On the nose the Anemolia of Winery Eustratia Tazoglidou in the region of Macedonia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Anemolia
Pairings that work perfectly with Anemolia
Original food and wine pairings with Anemolia
The Anemolia of Winery Eustratia Tazoglidou matches generally quite well with dishes of lamb, veal or pork such as recipes of leg of lamb in butterfly (barbecue), pork shank stew or oven roasted rabbit that cooks itself!.
Details and technical informations about Winery Eustratia Tazoglidou's Anemolia.
Discover the grape variety: Panse muscade
Panse muscade is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We find the Panse muscade white in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Anemolia from Winery Eustratia Tazoglidou are 0, 2015
Informations about the Winery Eustratia Tazoglidou
The Winery Eustratia Tazoglidou is one of of the world's greatest estates. It offers 4 wines for sale in the of Imathia to come and discover on site or to buy online.
The wine region of Imathia
The wine region of Imathia is located in the region of Macedonia of Greece. Wineries and vineyards like the Domaine Boutari or the Domaine Ktima Founti (Κτήμα Φουντή) produce mainly wines red, white and pink. The most planted grape varieties in the region of Imathia are Xinomavro, Merlot and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Imathia often reveals types of flavors of earth, oak or non oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Pitting (acetic)
Synonymous with acescence.











