Winery ChrisohoouPrekniariko
White wine
This wine generally goes well with
The Prekniariko of the Winery Chrisohoou is in the top 60 of wines of Imathia.
Wine flavors and olphactive analysis
On the nose the Prekniariko of Winery Chrisohoou in the region of Macedonia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Details and technical informations about Winery Chrisohoou's Prekniariko.
Discover the grape variety: Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Prekniariko from Winery Chrisohoou are 2016, 2017, 2015, 0 and 2012.
Informations about the Winery Chrisohoou
The Winery Chrisohoou is one of of the world's greatest estates. It offers 21 wines for sale in the of Imathia to come and discover on site or to buy online.
The wine region of Imathia
The wine region of Imathia is located in the region of Macedonia of Greece. Wineries and vineyards like the Domaine Boutari or the Domaine Ktima Founti (Κτήμα Φουντή) produce mainly wines red, white and pink. The most planted grape varieties in the region of Imathia are Xinomavro, Merlot and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Imathia often reveals types of flavors of earth, oak or non oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
