Winery Nico LazaridiThe Black Sheep (White)
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
The The Black Sheep (White) of the Winery Nico Lazaridi is in the top 50 of wines of Macedonia.
Wine flavors and olphactive analysis
On the nose the The Black Sheep (White) of Winery Nico Lazaridi in the region of Macedonia often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, floral or tropical fruit.
Food and wine pairings with The Black Sheep (White)
Pairings that work perfectly with The Black Sheep (White)
Original food and wine pairings with The Black Sheep (White)
The The Black Sheep (White) of Winery Nico Lazaridi matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of niçoise salad, shrimp in hot sauce from cathylou or express cherry clafoutis.
Details and technical informations about Winery Nico Lazaridi's The Black Sheep (White).
Discover the grape variety: Carcajolo noir
It was most certainly introduced by the south of Corsica from Sardinia. It is not the black form of the white carcajolo, the latter would be the biancu gentile. The black Carcajolo is said to be related to the morrastel or muristellu and is found almost exclusively in the southern Mediterranean and in Portugal. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of The Black Sheep (White) from Winery Nico Lazaridi are 2012, 2017, 2015, 2018 and 2016.
Informations about the Winery Nico Lazaridi
The Winery Nico Lazaridi is one of of the world's greatest estates. It offers 40 wines for sale in the of Macedonia to come and discover on site or to buy online.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
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The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.