
Winery OenogenesisΔέκα (Deka Dry White)
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
The Δέκα (Deka Dry White) of the Winery Oenogenesis is in the top 80 of wines of Greece and in the top 10 of wines of Macedonia.
Wine flavors and olphactive analysis
On the nose the Δέκα (Deka Dry White) of Winery Oenogenesis in the region of Macedonia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Δέκα (Deka Dry White)
Pairings that work perfectly with Δέκα (Deka Dry White)
Original food and wine pairings with Δέκα (Deka Dry White)
The Δέκα (Deka Dry White) of Winery Oenogenesis matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of red tuna steak provençal style, magic marinade (for shrimps, scallops, fish...) or brownies with nuts.
Details and technical informations about Winery Oenogenesis's Δέκα (Deka Dry White).
Discover the grape variety: Mauzac
Mauzac is a grape variety, black or white (the white one is better known), originating from the South-West. It is mainly cultivated in the vineyards of Gaillac and Limoux (where it is called blanquette), on about 5,000 hectares. mauzac has medium-sized bunches, composed of berries whose colour can vary from green to red depending on the maturity of the grapes. This grape variety likes limestone and clay-limestone soils, and it is here that it is most productive. Its white wines are fat, with little acidity and marked by aromas of ripe apple, pear, honey, quince, vanilla and violet, typical of the great sweet wines of Gaillac. mauzac also produces the famous Blanquette-de-Limoux in rural method. In this region, Mauzac is competing with Sauvignon, Chenin and Chardonnay, especially for sparkling wines which are more similar to Champagne. It is also used in some appellations such as Entre-deux-Mers, Sainte-Foy-Bordeaux, Côtes-de-Duras, Vins-de-Lavilledieu...
Last vintages of this wine
The best vintages of Δέκα (Deka Dry White) from Winery Oenogenesis are 2008, 2010, 2012, 0 and 2011.
Informations about the Winery Oenogenesis
The Winery Oenogenesis is one of of the world's greatest estates. It offers 15 wines for sale in the of Macedonia to come and discover on site or to buy online.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.














