Winery OenogenesisEn Oeno Rosé Dry
Pink wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with En Oeno Rosé Dry
Pairings that work perfectly with En Oeno Rosé Dry
Original food and wine pairings with En Oeno Rosé Dry
The En Oeno Rosé Dry of Winery Oenogenesis matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pork shoulder with mustard, purple leg of lamb with red wine and cranberries or rib steak, tomato sauce, peppers..
Details and technical informations about Winery Oenogenesis's En Oeno Rosé Dry.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of En Oeno Rosé Dry from Winery Oenogenesis are 0
Informations about the Winery Oenogenesis
The Winery Oenogenesis is one of of the world's great estates. It offers 15 wines for sale in the of Drama to come and discover on site or to buy online.
The wine region of Drama
The wine region of Drama is located in the region of Macedonia of Greece. Wineries and vineyards like the Domaine Costa Lazaridi or the Domaine Costa Lazaridi produce mainly wines red, white and pink. The most planted grape varieties in the region of Drama are Cabernet-Sauvignon, Merlot and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Drama often reveals types of flavors of cherry, jasmine or black fruits and sometimes also flavors of cocoa, jam or licorice.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.
