Winery Vakakis - Pythagorean Epogdoon Samos

Winery VakakisPythagorean Epogdoon Samos

The Pythagorean Epogdoon Samos of Winery Vakakis is a natural sweet wine from the region of Samos of Aegean Sea.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Pythagorean Epogdoon Samos

Pairings that work perfectly with Pythagorean Epogdoon Samos

Original food and wine pairings with Pythagorean Epogdoon Samos

The Pythagorean Epogdoon Samos of Winery Vakakis matches generally quite well with dishes of spicy food or sweet desserts such as recipes of keftas tajine with eggs or simple pancake batter.

Details and technical informations about Winery Vakakis's Pythagorean Epogdoon Samos.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Arinto du Dâo

A very old variety known in Portugal and northwestern Spain (Galicia), but practically unknown elsewhere. In Greece, a variety bears the same name, so it could be the same variety. In Spain, however, we must discard the loureiro, whose synonym is arinto.

Informations about the Winery Vakakis

The winery offers 19 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Samos in the region of Aegean Sea

The Winery Vakakis is one of of the world's great estates. It offers 17 wines for sale in the of Samos to come and discover on site or to buy online.

Top wine Aegean Sea
In the top 4000 of of Greece wines
In the top 500 of of Samos wines
In the top 8000 of natural sweet wines
In the top 750000 wines of the world

The wine region of Samos

The wine region of Samos is located in the region of Aegean Sea of Greece. Wineries and vineyards like the Domaine Samos or the Domaine Samos produce mainly wines white, sweet and natural sweet. The most planted grape varieties in the region of Samos are Cabernet-Sauvignon et Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Samos often reveals types of flavors of citrus, honeycomb or lychee and sometimes also flavors of dried apricot, oil or non oak.


The wine region of Aegean Sea

The Aegean Islands – the most famous of which are Crete, Dodecanese/rhodes">Rhodes, Samos and Cyclades/santorini">Santorini – lie in the Aegean Sea between Greece and Turkey. The islands have a Long and influential winemaking history spanning thousands of years, but in the modern day are most famous for Santorini's Dry, minerally, white wines made from Assyrtico-based white wines made from Assyrtico. The Aegean Sea covers roughly 83,000 square miles (215,000 sq km) between the Southern coast of Greek Macedonia and Crete in the south. Several groups of islands make up the Aegean archipelago, including the Sporades in the North, the Dodecanese just off the coast of Turkey and the Cyclades near the Attica coast.

News related to this wine

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The word of the wine: Long

Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.

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