The Winery Cair is one of the largest wineries in the world. It offers 66 wines for sale in of Rhodes to come and discover on site or to buy online.
Looking for the best Winery Cair wines in Rhodes among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cair wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cair wines with technical and enological descriptions.
How Winery Cair wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of gratin dauphinois with smoked salmon, flambéed prawns or salmon and goat cheese quiche.
On the nose the white wine of Winery Cair. often reveals types of flavors of lemon, spices or citrus fruit and sometimes also flavors of non oak, earth or oak.
The wine region of Rhodes is located in the region of Dodecanese of Aegean Sea of Greece. Wineries and vineyards like the Alexandris Family Winery or the Domaine Kounaki produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Rhodes are Merlot, Cabernet-Sauvignon and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Rhodes often reveals types of flavors of citrus, vegetal or black fruit and sometimes also flavors of red fruit, tropical fruit or citrus fruit.
In the mouth of Rhodes is a powerful with a lot of tannins present in the mouth. We currently count 12 estates and châteaux in the of Rhodes, producing 86 different wines in conventional, organic and biodynamic agriculture. The wines of Rhodes go well with generally quite well with dishes of beef, lamb or pork.
How Winery Cair wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of mutton stew with potatoes and garlic or king's cake with frangipane.
On the nose the sparkling wine of Winery Cair. often reveals types of flavors of citrus, apples or lemon and sometimes also flavors of pear, orange or melon.
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
How Winery Cair wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of venison stew to be prepared the day before, lamb tagine with apricots or pad thai.
On the nose the red wine of Winery Cair. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, non oak or spices.
Large capacity barrel.
How Winery Cair wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of pork chops with curry and honey or grandma's cherry clafoutis.
On the nose the pink wine of Winery Cair. often reveals types of flavors of red fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Cair wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of honey chicken wok style or traditional pastry flan.
Altered by oxidation.
Planning a wine route in the of Rhodes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cair.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
