Winery CairΚΕΛΛΑΡΙΑ ΤΩΝ ΙΠΠΟΤΩΝ Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
The ΚΕΛΛΑΡΙΑ ΤΩΝ ΙΠΠΟΤΩΝ Cabernet Sauvignon of the Winery Cair is in the top 80 of wines of Aegean Sea.
Food and wine pairings with ΚΕΛΛΑΡΙΑ ΤΩΝ ΙΠΠΟΤΩΝ Cabernet Sauvignon
Pairings that work perfectly with ΚΕΛΛΑΡΙΑ ΤΩΝ ΙΠΠΟΤΩΝ Cabernet Sauvignon
Original food and wine pairings with ΚΕΛΛΑΡΙΑ ΤΩΝ ΙΠΠΟΤΩΝ Cabernet Sauvignon
The ΚΕΛΛΑΡΙΑ ΤΩΝ ΙΠΠΟΤΩΝ Cabernet Sauvignon of Winery Cair matches generally quite well with dishes of beef, lamb or spicy food such as recipes of scottish haggis, leg of lamb with baked potatoes or original francesinha (portugal).
Details and technical informations about Winery Cair's ΚΕΛΛΑΡΙΑ ΤΩΝ ΙΠΠΟΤΩΝ Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of ΚΕΛΛΑΡΙΑ ΤΩΝ ΙΠΠΟΤΩΝ Cabernet Sauvignon from Winery Cair are 2017, 0
Informations about the Winery Cair
The Winery Cair is one of of the world's great estates. It offers 64 wines for sale in the of Aegean Sea to come and discover on site or to buy online.
The wine region of Aegean Sea
The Aegean Islands – the most famous of which are Crete, Dodecanese/rhodes">Rhodes, Samos and Cyclades/santorini">Santorini – lie in the Aegean Sea between Greece and Turkey. The islands have a Long and influential winemaking history spanning thousands of years, but in the modern day are most famous for Santorini's Dry, minerally, white wines made from Assyrtico-based white wines made from Assyrtico. The Aegean Sea covers roughly 83,000 square miles (215,000 sq km) between the Southern coast of Greek Macedonia and Crete in the south. Several groups of islands make up the Aegean archipelago, including the Sporades in the North, the Dodecanese just off the coast of Turkey and the Cyclades near the Attica coast.
The word of the wine: Flavours (families of)
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.
