Winery Cair - Bo Héme Sec

Winery Cair Bo Héme Sec

Wine of Greece Sparkling wine of Aegean Sea in Greece
3.1
Note - 1 Note - 1 Note - 1 Note - 0 Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bo Héme Sec of Winery Cair is a sparkling wine from the region of Aegean Sea.
This wine generally goes well with spicy food, sweet desserts

Food and wine pairings with Bo Héme Sec

Pairings that work perfectly with Bo Héme Sec

Original food and wine pairings with Bo Héme Sec

The Bo Héme Sec of Winery Cair matches generally quite well with dishes of spicy food or sweet desserts such as recipes of colombian lentils or ultra-fast and yet so light....

Details and technical informations about Winery Cair's Bo Héme Sec.

Winery
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sercial

Portuguese, an ancient grape variety cultivated in particular in the Minho region and on the island of Madeira. It should not be confused with the cerceal branco and cerceal du Dâo, which are also related to the ramisco, trincadeira from Alentejo, alvarelhâo from Douro, etc. The Sercial can be found in Portugal, Spain, Italy, Bulgaria, Ukraine, Crimea, Russia, Argentina, South Africa, ... little known in France.

Informations about the Winery Cair

The winery offers 66 different wines.
Its wines get an average rating of 3.3.
It is in the top 40 of the best estates in the region
It is located in Aegean Sea

The Winery Cair is one of of the world's great estates. It offers 39 wines for sale in the of Aegean Sea to come and discover on site or to buy online.

Top wine Aegean Sea
In the top 5000 of of Greece wines
In the top 150 of of Aegean Sea wines
In the top 75000 of sparkling wines
In the top 950000 wines of the world

The wine region of Aegean Sea

The Turkey/tr-aegean">Aegean Islands – the most famous of which are Greece/crete">Crete, Dodecanese/rhodes">Rhodes, Samos and Cyclades/santorini">Santorini – lie in the Aegean Sea between Greece and Turkey. The islands have a Long and influential winemaking history spanning thousands of years, but in the modern day are most famous for Santorini's Dry, minerally, white wines made from Assyrtico-based white wines made from Assyrtico. The Aegean Sea covers roughly 83,000 square miles (215,000 sq km) between the Southern coast of Greek Macedonia and Crete in the south. Several groups of islands make up the Aegean archipelago, including the Sporades in the North, the Dodecanese just off the coast of Turkey and the Cyclades near the Attica coast.

Vines are grown on nearly every inhabited island in the Aegean Sea. The Minoan civilization on Crete is thought to have been the first in Europe, and wine production dates back to at least 5000B. C. , as evidenced by ancient wine Presses that have been discovered across the island.

News related to this wine

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The word of the wine: Garrigue

Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.

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