The Winery Giordano of Piedmont

The Winery Giordano is one of the best wineries to follow in Piémont.. It offers 374 wines for sale in of Piedmont to come and discover on site or to buy online.
Looking for the best Winery Giordano wines in Piedmont among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Giordano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Giordano wines with technical and enological descriptions.
How Winery Giordano wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos rossini with port sauce, succulent and easy to make beef lasagna or eggplant moussaka with lamb.
On the nose the red wine of Winery Giordano. often reveals types of flavors of oaky, blackberry or vanilla and sometimes also flavors of plum, leather or cheese. In the mouth the red wine of Winery Giordano. is a powerful.
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
To the southeast are the Apennines, the most northerly. These low coastal hills separate Piedmont from its Long, thin neighbour, Liguria, and from the Mediterranean beyond. The Alps and the Apennines are important here in many ways. They are largely responsible for the region's favourable climate and for many centuries they provided a degree of protection against invasion.
How Winery Giordano wines pair with each other generally quite well with dishes of appetizers and snacks, aperitif or pork such as recipes of chicken skewers with curry and lemon, tapenade with green olives or the garbure.
On the nose the sparkling wine of Winery Giordano. often reveals types of flavors of citrus, tree fruit or citrus fruit and sometimes also flavors of strawberries, raspberry or red fruit. In the mouth the sparkling wine of Winery Giordano. is a with a nice vivacity and a fine and pleasant bubble.
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
How Winery Giordano wines pair with each other generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of kig ar farz breton, tajine with 2 meats and preserved lemons or tuna sandwich.
On the nose the pink wine of Winery Giordano. often reveals types of flavors of strawberries, melon or tree fruit and sometimes also flavors of red fruit.
Said of a wine rich in alcohol, but in which the mellowness dominates.
How Winery Giordano wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of giant paella cooked on a wood fire, quiche with bacon and gruyère cheese or baked chestnuts.
On the nose the white wine of Winery Giordano. often reveals types of flavors of tree fruit, peach or green apple and sometimes also flavors of vegetal, citrus fruit or yellow apple. In the mouth the white wine of Winery Giordano. is a powerful.
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
How Winery Giordano wines pair with each other generally quite well with dishes of pork, mushrooms or mild and soft cheese such as recipes of pork chops with curry and honey, sarthe pot or smoked salmon sandwich.
See len de l'el.
Planning a wine route in the of Piedmont? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Giordano.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.