Winery Giordano - Rinforzato Primitivo Appassimento

Winery GiordanoRinforzato Primitivo Appassimento

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Rinforzato Primitivo Appassimento of Winery Giordano is a red wine from the region of Pouilles.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Rinforzato Primitivo Appassimento from the Winery Giordano

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Rinforzato Primitivo Appassimento of Winery Giordano in the region of Pouilles is a powerful.

Wine flavors and olphactive analysis

Wine with oak taste

caramel, cola

On the nose the Rinforzato Primitivo Appassimento of Winery Giordano in the region of Pouilles often reveals types of flavors of cherry, earth or black fruit and sometimes also flavors of red fruit, spices or tree fruit.

Food and wine pairings with Rinforzato Primitivo Appassimento

Pairings that work perfectly with Rinforzato Primitivo Appassimento

Original food and wine pairings with Rinforzato Primitivo Appassimento

The Rinforzato Primitivo Appassimento of Winery Giordano matches generally quite well with dishes of beef, pasta or lamb such as recipes of millet with gruyere cheese, lasagne simplissimo or lamb shoulder confit with harissa.

Details and technical informations about Winery Giordano's Rinforzato Primitivo Appassimento.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Primitivo

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

Last vintages of this wine

Rinforzato Primitivo Appassimento - 2018
In the top 100 of of Pouilles wines
Average rating: 4.211110
Rinforzato Primitivo Appassimento - 2017
In the top 100 of of Pouilles wines
Average rating: 4.411110
Rinforzato Primitivo Appassimento - 2016
In the top 100 of of Pouilles wines
Average rating: 4.111110
Rinforzato Primitivo Appassimento - 2015
In the top 100 of of Pouilles wines
Average rating: 411110
Rinforzato Primitivo Appassimento - 2014
In the top 100 of of Pouilles wines
Average rating: 411110
Rinforzato Primitivo Appassimento - 2013
In the top 100 of of Pouilles wines
Average rating: 3.911110
Rinforzato Primitivo Appassimento - 2012
In the top 100 of of Pouilles wines
Average rating: 411110

The best vintages of Rinforzato Primitivo Appassimento from Winery Giordano are 2010, 2017, 2018, 2016 and 2015.

Informations about the Winery Giordano

The winery offers 374 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Pouilles
Find the Winery Giordano on Facebook and on Twitter

The Winery Giordano is one of of the world's greatest estates. It offers 357 wines for sale in the of Pouilles to come and discover on site or to buy online.

Top wine Pouilles
In the top 4000 of of Italy wines
In the top 850 of of Pouilles wines
In the top 15000 of red wines
In the top 20000 wines of the world

The wine region of Pouilles

Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.

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