Winery Podere 29Gelso d'Oro Nero di Troia
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Gelso d'Oro Nero di Troia of the Winery Podere 29 is in the top 40 of wines of Puglia.
Taste structure of the Gelso d'Oro Nero di Troia from the Winery Podere 29
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gelso d'Oro Nero di Troia of Winery Podere 29 in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Gelso d'Oro Nero di Troia of Winery Podere 29 in the region of Puglia often reveals types of flavors of cream, oaky or smoke and sometimes also flavors of blueberry, red fruit or tobacco.
Food and wine pairings with Gelso d'Oro Nero di Troia
Pairings that work perfectly with Gelso d'Oro Nero di Troia
Original food and wine pairings with Gelso d'Oro Nero di Troia
The Gelso d'Oro Nero di Troia of Winery Podere 29 matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with mustard, pho ga (vietnamese chicken soup) or lamb tagine with prunes and almonds.
Details and technical informations about Winery Podere 29's Gelso d'Oro Nero di Troia.
Discover the grape variety: Iona
Simple, aromatic whites with a pale golden robe, a supple palate with preserved acidity. Characteristic foxy aromas of Vitis labrusca (wild strawberry, wild raspberry). Early ripening, cold-hardy. Grown in the north-eastern United States and Canada (Ontario) for simple wines, local sparkling wines and fresh consumption. An American white hybrid derived from Vitis labrusca, discovered around 1855 in New York State.
Last vintages of this wine
The best vintages of Gelso d'Oro Nero di Troia from Winery Podere 29 are 2016, 2015, 2013, 2014 and 2011.
Informations about the Winery Podere 29
The Winery Podere 29 is one of of the world's greatest estates. It offers 11 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.
