Winery Podere 29Gelso Nero Nero di Troia Ten Years Anniversary
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Gelso Nero Nero di Troia Ten Years Anniversary from the Winery Podere 29
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gelso Nero Nero di Troia Ten Years Anniversary of Winery Podere 29 in the region of Puglia is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Gelso Nero Nero di Troia Ten Years Anniversary
Pairings that work perfectly with Gelso Nero Nero di Troia Ten Years Anniversary
Original food and wine pairings with Gelso Nero Nero di Troia Ten Years Anniversary
The Gelso Nero Nero di Troia Ten Years Anniversary of Winery Podere 29 matches generally quite well with dishes of beef, pasta or lamb such as recipes of fillet of beef in a foie gras and truffle crust, pasta cake or imene's tunisian ojja.
Details and technical informations about Winery Podere 29's Gelso Nero Nero di Troia Ten Years Anniversary.
Discover the grape variety: Mancin
Mancin noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Mancin noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Gelso Nero Nero di Troia Ten Years Anniversary from Winery Podere 29 are 0, 2019
Informations about the Winery Podere 29
The Winery Podere 29 is one of of the world's greatest estates. It offers 11 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.
