The best wines of Salento
Discover the best wines of Salento of Pouilles as well as the best winemakers of Salento and estates of Salento to visit. Explore the popular grape varieties of Salento and the best vintages to taste in this region.
Looking for a good wine of Salento of Pouilles among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Salento. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Salento with technical and enological descriptions.
Want to buy a red wine of Salento cheap or sell a red wine of Salento at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Salento go well with generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a foie gras and chanterelle crust, spaghetti with "favouilles" (curries) or marielle's lamb and eggplant parmentier.
On the nose the red wine of the region of Salento. often reveals types of flavors of cream, black plum or toasty and sometimes also flavors of prune, cinnamon or cheese. In the mouth the red wine of the region of Salento. is a powerful.
A wine route planned in the region of Salento? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Salento.
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
Want to buy a white wine of Salento cheap or sell a white wine of Salento at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Salento go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spaghetti with shrimp and cream, cream and tuna quiche or boquerones anchovies in vinegar.
On the nose the white wine of the region of Salento. often reveals types of flavors of pineapple, tree fruit or gooseberry and sometimes also flavors of elderflower, mango or lychee. In the mouth the white wine of the region of Salento. is a powerful.
A wine route planned in the region of Salento? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Salento.
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
Want to buy a sparkling wine of Salento cheap or sell a sparkling wine of Salento at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Salento go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of croque-monsieur, cod rougail or light tuna-tomato quiche (without cream).
On the nose the sparkling wine of the region of Salento. often reveals types of flavors of red fruit, vegetal or tree fruit and sometimes also flavors of citrus fruit, earth or non oak.
A wine route planned in the region of Salento? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Salento.
The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.
Want to buy a pink wine of Salento cheap or sell a pink wine of Salento at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Salento go well with generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of seven o'clock leg of lamb, mamyjaja lamb mouse tagine or tunisian sandwich.
On the nose the pink wine of the region of Salento. often reveals types of flavors of minerality, pomegranate or apricot and sometimes also flavors of lemon, pear or salt.
A wine route planned in the region of Salento? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Salento.
Aleatico noir is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Aléatico noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Want to buy a sweet wine of Salento cheap or sell a sweet wine of Salento at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Salento go well with generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of beef tongue in hot sauce, baekenofe (alsatian meat stew) or tartiflette with smoked salmon.
On the nose the sweet wine of the region of Salento. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or black fruit.
A wine route planned in the region of Salento? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Salento.
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
Brad Pitt and Emmy Award-winning French producer Damien Quintard have worked together to revamp and redesign the Château Miraval recording studio, which has sat unused for nearly two decades. Renamed Miraval Studios, the venue will reopen in the heart of Provence rosé wine country in summer 2022. It marks a rebirth for the illustrious venue, previously known as Studio Miraval, which was built in 1977 by the estate’s then-owner, French pianist and composer Jacques Loussier. Pink Floyd used the st ...
In 2007, Frenchman Frédéric Albert founded the Compagnie de Transport Maritime à la Voile (CTMV) with the goal of decarbonising the wine industry. The firm managed to sail its 50m-vessel four times from France to Ireland, England and Canada, before going into liquidation as a consequence of the 2008 economic crisis. Despite the failure, Albert’s pioneering project was a sign for things to come. In 2013, Le Havre-based TransOceanic Wind Transport (TOWT) followed in CTMV’s footsteps sailing some 3 ...
Although Cru Beaujolais has been having its moment in the sun for a few years now, its younger, lighter-bodied ‘nouveau’ cousin is coming back into its own. How Beaujolais Nouveau Day started The tradition of Beaujolais Nouveau dates back to the 1800s. Winemakers would bottle their just-fermented wine, produced from grapes harvested just a few months prior, an unusually tight timeframe in winemaking terms. This occasion called for a massive celebration among Beaujolais-based vigneron ...