The Winery l'Astore Masseria is one of the best wineries to follow in Salento.. It offers 12 wines for sale in of Salento to come and discover on site or to buy online.
Looking for the best Winery l'Astore Masseria wines in Salento among all the wines in the region? Check out our tops of the best red, white or effervescent Winery l'Astore Masseria wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery l'Astore Masseria wines with technical and enological descriptions.
How Winery l'Astore Masseria wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of hungarian goulash, cannelloni with brocciu from jeanne or blanquette of lamb.
On the nose the red wine of Winery l'Astore Masseria. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery l'Astore Masseria. is a powerful.
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
Juicy rosés with red fruits. Hot Mediterranean climate, red clay soils. Sun-drenched wines for immediate pleasure.
How Winery l'Astore Masseria wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of koskera hake (basque country), spinach and goat cheese quiche or cake with olives and bacon.
On the nose the white wine of Winery l'Astore Masseria. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery l'Astore Masseria. is a powerful.
Supple, aromatic reds with an intense ruby robe, smooth tannins and a charming palate, showing signature aromas of red fruits (cherry, raspberry), soft spices, balsamic notes (liquorice) and floral nuances. A fragrant profile adding suppleness to blends. A component of Salice Salentino DOC and Brindisi DOC in Puglia, also present in Tuscany. An Italian black variety of the Malvasia family, with no direct genetic link to white Malvasias.
How Winery l'Astore Masseria wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery l'Astore Masseria. often reveals types of flavors of red fruit.
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.
How Winery l'Astore Masseria wines pair with each other generally quite well with dishes such as recipes .
Aromatic, rich whites or reds ranging from pale gold to amber, with a broad palate and variable acidity, featuring signature aromas of yellow fruits (apricot, peach), white flowers, honey, dried fruits, muscat and spice notes. Made dry, sweet, liqueur and sparkling. Stars of countless Italian (Malvasia delle Lipari, Colli Piacentini), Spanish, Portuguese (Madeira) and Croatian appellations. Family of historic grape varieties of Greek origin (Monemvasia).
How Winery l'Astore Masseria wines pair with each other generally quite well with dishes such as recipes .
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.
Planning a wine route in the of Salento? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery l'Astore Masseria.
Powerful, structured reds with an almost black inky hue, firm tannins and a solar dense palate, with intense aromas of ripe black fruits (blackberry, plum), tobacco, leather, Mediterranean herbs, spices, liquorice and balsamic notes with a signature bitter finish. Also made as structured rosés. Star of Salice Salentino DOC, Brindisi DOC and Squinzano DOC in Salento. Native Italian variety from Puglia; its name evokes its black colour and bitterness.
