Winery l'Astore Masseria - Rosso Salento

Winery l'Astore MasseriaRosso Salento

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rosso Salento of Winery l'Astore Masseria is a red wine from the region of Salento of Pouilles.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Rosso Salento from the Winery l'Astore Masseria

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Rosso Salento of Winery l'Astore Masseria in the region of Pouilles is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Rosso Salento of Winery l'Astore Masseria in the region of Pouilles often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.

Details and technical informations about Winery l'Astore Masseria's Rosso Salento.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Canner seedless

Cross between hunisa and sultana obtained in 1931 in the United States by Professor Harold P. Olmo of the University of Davis (California). In France, this variety is almost unknown, but it is listed in the official catalogue of vine varieties intended for canning.

Last vintages of this wine

Rosso Salento - 2017
In the top 100 of of Salento wines
Average rating: 411110
Rosso Salento - 2012
In the top 100 of of Salento wines
Average rating: 3.81110.50
Rosso Salento - 2011
In the top 100 of of Salento wines
Average rating: 4.111110
Rosso Salento - 2007
In the top 100 of of Salento wines
Average rating: 4.311110
Rosso Salento - 2005
In the top 100 of of Salento wines
Average rating: 411110

The best vintages of Rosso Salento from Winery l'Astore Masseria are 2007, 2011, 2017, 2005 and 2012.

Informations about the Winery l'Astore Masseria

The winery offers 12 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Salento in the region of Pouilles

The Winery l'Astore Masseria is one of of the world's greatest estates. It offers 12 wines for sale in the of Salento to come and discover on site or to buy online.

Top wine Pouilles
In the top 35000 of of Italy wines
In the top 3000 of of Salento wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of Salento

The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .


The wine region of Pouilles

Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.

News related to this wine

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

What style should one expect from a good Chablis by Debra MEIBURG

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The word of the wine: Deposit

Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)

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