Winery TagaroSolone Limited Edition Primitivo
Red wine
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with poultry, beef or lamb.
The Solone Limited Edition Primitivo of the Winery Tagaro is in the top 30 of wines of Salento.
Taste structure of the Solone Limited Edition Primitivo from the Winery Tagaro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Solone Limited Edition Primitivo of Winery Tagaro in the region of Puglia is a powerful mainly marked by the residual sugar.
Food and wine pairings with Solone Limited Edition Primitivo
Pairings that work perfectly with Solone Limited Edition Primitivo
Original food and wine pairings with Solone Limited Edition Primitivo
The Solone Limited Edition Primitivo of Winery Tagaro matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef goulash, fish lasagne or lamb chops with honey and spices.
Discover the grape variety: Primitivo
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Solone Limited Edition Primitivo from Winery Tagaro are 2017, 0, 2016
Informations about the Winery Tagaro
The Winery Tagaro is one of of the world's greatest estates. It offers 84 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
