Winery Poggio le VolpiDonnaluce
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Donnaluce of the Winery Poggio le Volpi is in the top 10 of wines of Lazio.
Taste structure of the Donnaluce from the Winery Poggio le Volpi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Donnaluce of Winery Poggio le Volpi in the region of Lazio is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Donnaluce of Winery Poggio le Volpi in the region of Lazio often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
Food and wine pairings with Donnaluce
Pairings that work perfectly with Donnaluce
Original food and wine pairings with Donnaluce
The Donnaluce of Winery Poggio le Volpi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with cherry tomatoes, zucchini quiche or apple chips.
Details and technical informations about Winery Poggio le Volpi's Donnaluce.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Donnaluce from Winery Poggio le Volpi are 2018, 2019, 2017, 2016 and 2014.
Informations about the Winery Poggio le Volpi
The Winery Poggio le Volpi is one of of the world's greatest estates. It offers 27 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Melchior
Bottle with a capacity of 18 litres.
