Winery l'Astore MasseriaKrita Malvasia Bianca
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Krita Malvasia Bianca from the Winery l'Astore Masseria
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Krita Malvasia Bianca of Winery l'Astore Masseria in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Krita Malvasia Bianca of Winery l'Astore Masseria in the region of Puglia often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Krita Malvasia Bianca
Pairings that work perfectly with Krita Malvasia Bianca
Original food and wine pairings with Krita Malvasia Bianca
The Krita Malvasia Bianca of Winery l'Astore Masseria matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of slivers of squid with tomato, goat cheese and bacon quiche or beetroot and cream cheese verrines.
Details and technical informations about Winery l'Astore Masseria's Krita Malvasia Bianca.
Discover the grape variety: Dobricic
From the island of Solta off the Dalmatian coast in Croatia. If in France it is almost unknown, in its country of origin it still benefits today from a rescue program. According to genetic analyses carried out in Davis (United States) by the California University, Dobricic is the father of Plavac Mali, the latter being a very well-known quality grape variety in Croatia and other countries.
Last vintages of this wine
The best vintages of Krita Malvasia Bianca from Winery l'Astore Masseria are 2016, 0, 2015, 2014 and 2013.
Informations about the Winery l'Astore Masseria
The Winery l'Astore Masseria is one of of the world's greatest estates. It offers 12 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.
