The Winery Doppio Passo is one of the best wineries to follow in Salento.. It offers 24 wines for sale in of Salento to come and discover on site or to buy online.
Looking for the best Winery Doppio Passo wines in Salento among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Doppio Passo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Doppio Passo wines with technical and enological descriptions.
How Winery Doppio Passo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of savoyard matafans, spaghetti with salmon or lamb curry.
On the nose the red wine of Winery Doppio Passo. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of citrus, smoke or apples. In the mouth the red wine of Winery Doppio Passo. is a powerful mainly marked by the residual sugar.
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
How Winery Doppio Passo wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of express seafood spaghetti, quiche with leeks and fresh salmon from flo or baked tortilla.
On the nose the sparkling wine of Winery Doppio Passo. often reveals types of flavors of non oak, oak or citrus fruit and sometimes also flavors of tree fruit. In the mouth the sparkling wine of Winery Doppio Passo. is a with a nice vivacity and a fine and pleasant bubble.
A very ancient grape variety still grown today in western Sicily. Very often associated with catarratto and inzolia, it produces the famous Marsala liqueur wine. It is also increasingly being vinified as a single variety and produces excellent dry wines full of freshness and fruitiness. Grillo is believed to be the result of an intra-fertile cross between catarratto and Muscat of Alexandria or zibibbo, obtained in 1869 by Antonino Mendola. It is represented by two biotypes that can be easily recognized, but it seems that winegrowers attach little importance to them. Little known in other Italian regions - in Liguria it is known as "rossese bianco" - it can also be found in Australia and South Africa. It is not widely grown in France, although it is interesting because of its ability to withstand hot climates and drought, and to ripen quite late.
How Winery Doppio Passo wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp curry and coconut (thailand), quiche without eggs or baked salmon steaks.
On the nose the white wine of Winery Doppio Passo. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, oak or non oak. In the mouth the white wine of Winery Doppio Passo. is a powerful.
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.
How Winery Doppio Passo wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of quick beef bourguignon, quick couscous or chicken hasselback.
On the nose the pink wine of Winery Doppio Passo. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Planning a wine route in the of Salento? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Doppio Passo.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
