The Winery Doppio Passo of Salento of Puglia

The Winery Doppio Passo is one of the best wineries to follow in Salento.. It offers 24 wines for sale in of Salento to come and discover on site or to buy online.
Looking for the best Winery Doppio Passo wines in Salento among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Doppio Passo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Doppio Passo wines with technical and enological descriptions.
How Winery Doppio Passo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roast monkfish with bacon, chicken lasagna or lamb tagine with apricots (morocco).
On the nose the red wine of Winery Doppio Passo. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of citrus, smoke or apples. In the mouth the red wine of Winery Doppio Passo. is a powerful mainly marked by the residual sugar.
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
How Winery Doppio Passo wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of marco polo salad, tuna, pepper and tomato quiche or baked chestnuts.
On the nose the sparkling wine of Winery Doppio Passo. often reveals types of flavors of non oak, oak or citrus fruit and sometimes also flavors of tree fruit. In the mouth the sparkling wine of Winery Doppio Passo. is a with a nice vivacity and a fine and pleasant bubble.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Doppio Passo wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pasta with shrimp, magic cake cheese quiche or tuna and tomato mini quiches without batter.
On the nose the white wine of Winery Doppio Passo. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, oak or non oak. In the mouth the white wine of Winery Doppio Passo. is a powerful.
Product of acetic fermentation of wine.
How Winery Doppio Passo wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of baked marrow bones, seven o'clock leg of lamb or broccoli and leek spread with fine herbs.
On the nose the pink wine of Winery Doppio Passo. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Planning a wine route in the of Salento? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Doppio Passo.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.