The Winery Mandorla of Unknow region

Winery Mandorla
The winery offers 25 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
This estate is part of the M.G.M. Mondo del Vino.
It is ranked in the top 608 of the estates of Unknow region.
It is located in Unknow region

The Winery Mandorla is one of the best wineries to follow in Région inconnue.. It offers 25 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Mandorla wines

Looking for the best Winery Mandorla wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mandorla wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mandorla wines with technical and enological descriptions.

The top red wines of Winery Mandorla

Food and wine pairings with a red wine of Winery Mandorla

How Winery Mandorla wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with carrots, homemade italian lasagna or grilled leg of lamb marinated in aromatic oil.

Organoleptic analysis of red wines of Winery Mandorla

On the nose the red wine of Winery Mandorla. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth. In the mouth the red wine of Winery Mandorla. is a powerful.

The best vintages in the red wines of Winery Mandorla

  • 1980With an average score of 4.10/5
  • 2017With an average score of 3.92/5
  • 1998With an average score of 3.90/5
  • 2008With an average score of 3.90/5
  • 2018With an average score of 3.83/5
  • 2019With an average score of 3.83/5

The grape varieties most used in the red wines of Winery Mandorla.

  • Primitivo
  • Negroamaro
  • Sangiovese
  • Nebbiolo
  • Montepulciano
  • Nero d'Avola

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Mandorla

Food and wine pairings with a white wine of Winery Mandorla

How Winery Mandorla wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of paella josé style, mushroom, bacon and gruyere quiche or cervelat in the alsatian style.

Organoleptic analysis of white wines of Winery Mandorla

On the nose the white wine of Winery Mandorla. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery Mandorla. is a .

The best vintages in the white wines of Winery Mandorla

  • 2018With an average score of 4.00/5
  • 2015With an average score of 3.90/5
  • 2019With an average score of 3.80/5
  • 2016With an average score of 3.80/5
  • 2014With an average score of 3.79/5
  • 2017With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Mandorla.

  • Pinot Grigio
  • Fiano

Discover the grape variety: Pinot

Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.

The top sweet wines of Winery Mandorla

Food and wine pairings with a sweet wine of Winery Mandorla

How Winery Mandorla wines pair with each other generally quite well with dishes of sweet desserts such as recipes of simple pancake batter.

The grape varieties most used in the sweet wines of Winery Mandorla.

  • Moscato

The word of the wine: Barrel

Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.

The top pink wines of Winery Mandorla

Food and wine pairings with a pink wine of Winery Mandorla

How Winery Mandorla wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the pink wines of Winery Mandorla

  • 2010With an average score of 3.30/5

The grape varieties most used in the pink wines of Winery Mandorla.

  • Negroamaro

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Discover other wineries and winemakers neighboring the Winery Mandorla

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mandorla.

Discover the grape variety: Primitivo

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

News about Winery Mandorla and wines from the region

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

The word of the wine: Barrel

Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.