
Winery GiordanoEventus Müller
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Food and wine pairings with Eventus Müller
Pairings that work perfectly with Eventus Müller
Original food and wine pairings with Eventus Müller
The Eventus Müller of Winery Giordano matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pike dumplings with shrimp sauce, nanie's diced ham quiche or small croissants with smoked salmon (toast).
Details and technical informations about Winery Giordano's Eventus Müller.
Discover the grape variety: Müller-Thurgau
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.
Informations about the Winery Giordano
The Winery Giordano is one of wineries to follow in Sicile.. It offers 359 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.














