
Winery GiordanoDolcetto Piemonte
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Dolcetto Piemonte from the Winery Giordano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dolcetto Piemonte of Winery Giordano in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Dolcetto Piemonte
Pairings that work perfectly with Dolcetto Piemonte
Original food and wine pairings with Dolcetto Piemonte
The Dolcetto Piemonte of Winery Giordano matches generally quite well with dishes of beef, pasta or lamb such as recipes of boeuf lôc lac (cambodia), chicken and mushroom risotto or slippers with lamb.
Details and technical informations about Winery Giordano's Dolcetto Piemonte .
Discover the grape variety: Vinhão
Intensely coloured and lively reds for drinking young, with a deep, near-black purple colour, firm tannins, a nervous palate, and signature aromas of black fruits (blackberry, blackcurrant), spices and fresh inky notes. Very acidic and highly coloured, sometimes slightly pétillant. Star of the Vinho Verde tinto DOC (Basto sub-region), signature aromatic variety of the red Minho green wines. Native Portuguese black variety, identical to Sousão and Galician Sousón.
Last vintages of this wine
The best vintages of Dolcetto Piemonte from Winery Giordano are 2013, 2015, 2011, 2014
Informations about the Winery Giordano
The Winery Giordano is one of of the world's great estates. It offers 359 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.














