The best wines of Asti

Food and wine pairing with a red wine of Asti

Red wines from the region of Asti go well with generally quite well with dishes of beef, pasta or lamb such as recipes of southern beef meatballs, pasta with mussels or express couscous in a pressure cooker.

Organoleptic analysis of red wine of Asti

On the nose the red wine of the region of Asti. often reveals types of flavors of earth, vegetal or spices and sometimes also flavors of black fruit, oak or non oak. In the mouth the red wine of the region of Asti. is a powerful with a nice balance between acidity and tannins.

The best vintages in red wine of Asti

• 2009With an average score of 4.08/5
• 2016With an average score of 4.08/5
• 2007With an average score of 4.00/5
• 2017With an average score of 3.94/5
• 2010With an average score of 3.93/5
• 2015With an average score of 3.85/5

The most used grape varieties in red wine of Asti

• Barbera
• Nebbiolo
• Moscato
• Vermentino

Food and wine pairing with a white wine of Asti

White wines from the region of Asti go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pho ga (vietnamese chicken soup), shrimp in coconut milk or trio salad: cabbage, ham, comté.

Organoleptic analysis of white wine of Asti

On the nose the white wine of the region of Asti. often reveals types of flavors of oak, earth or citrus fruit and sometimes also flavors of tree fruit. In the mouth the white wine of the region of Asti. is a powerful with a nice freshness.

The best vintages in white wine of Asti

• 2012With an average score of 4.40/5
• 2017With an average score of 4.08/5
• 2016With an average score of 4.07/5
• 2018With an average score of 4.05/5
• 0With an average score of 4.04/5
• 2015With an average score of 3.99/5

The most used grape varieties in white wine of Asti

• Moscato
• Moscato Bianco
• Malvasia
• Glera (Prosecco)

Food and wine pairing with a sparkling wine of Asti

Sparkling wines from the region of Asti go well with generally quite well with dishes of sweet desserts, fruity desserts or aperitif such as recipes of plain cupcakes, apple cake or parmesan crisps.

Organoleptic analysis of sparkling wine of Asti

On the nose the sparkling wine of the region of Asti. often reveals types of flavors of apples, tree fruit or earth and sometimes also flavors of oak, citrus fruit or tropical fruit. In the mouth the sparkling wine of the region of Asti. is a .

The best vintages in sparkling wine of Asti

• 2019With an average score of 4.43/5
• 1993With an average score of 4.30/5
• 2018With an average score of 4.27/5
• 2010With an average score of 4.27/5
• 2015With an average score of 4.26/5
• 2016With an average score of 4.22/5

The most used grape varieties in sparkling wine of Asti

• Moscato
• Muscat Blanc
• Moscato Bianco
• Muscat of Alexandria

Food and wine pairing with a pink wine of Asti

Pink wines from the region of Asti go well with generally quite well with dishes of beef, lamb or veal such as recipes of beef bourguignon with tomato, saddle of lamb with herbs or blanquette of veal in pickle sauce.

Organoleptic analysis of pink wine of Asti

On the nose the pink wine of the region of Asti. often reveals types of flavors of tree fruit.

The best vintages in pink wine of Asti

• 2019With an average score of 4.10/5
• 0With an average score of 3.73/5
• 2014With an average score of 3.60/5
• 2013With an average score of 3.60/5

The most used grape varieties in pink wine of Asti

• Brachetto
• Malvasia
• Barbera
• Bonarda
• Nebbiolo
• Tannat

Food and wine pairing with a sweet wine of Asti

Sweet wines from the region of Asti go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of parillade of fish and seafood, fish paella or buckwheat cake à la bretonne.

Organoleptic analysis of sweet wine of Asti

On the nose the sweet wine of the region of Asti. often reveals types of flavors of apples, strawberries or black currant and sometimes also flavors of lemon, raisin or thyme.

The best vintages in sweet wine of Asti

• 1993With an average score of 4.30/5
• 2017With an average score of 4.21/5
• 2018With an average score of 4.19/5
• 2014With an average score of 4.10/5
• 2016With an average score of 4.09/5
• 0With an average score of 3.99/5

The most used grape varieties in sweet wine of Asti

• Glera (Prosecco)
• Sangiovese
• Moscato
• Barbera
• Pinot Nero

Food and wine pairing with a natural-sweet wine of Asti

Natural sweet wines from the region of Asti go well with generally quite well with dishes of sweet desserts such as recipes of grandma's cherry clafoutis.

Organoleptic analysis of natural-sweet wine of Asti

On the nose the natural sweet wine of the region of Asti. often reveals types of flavors of non oak, oak or citrus fruit and sometimes also flavors of red fruit.

The best vintages in natural-sweet wine of Asti

• 0With an average score of 3.90/5

The most used grape varieties in natural-sweet wine of Asti

• Moscato

Food and wine pairing with a unknow wine of Asti

Unknow wines from the region of Asti go well with generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with beef balls, adapted vietnamese fondue or cabbage casserole.

The best vintages in unknow wine of Asti

• 2013With an average score of 3.96/5
• 0With an average score of 3.82/5
• 2011With an average score of 3.80/5
• 2012With an average score of 3.80/5