The Winery Martini of Asti of Piedmont

Winery Martini
The winery offers 67 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 594 of the estates of Piedmont.
It is located in Asti in the region of Piedmont
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The Winery Martini is one of the best wineries to follow in Asti.. It offers 67 wines for sale in of Asti to come and discover on site or to buy online.

Top Winery Martini wines

Looking for the best Winery Martini wines in Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Martini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Martini wines with technical and enological descriptions.

The top sparkling wines of Winery Martini

Food and wine pairings with a sparkling wine of Winery Martini

How Winery Martini wines pair with each other generally quite well with dishes of sweet desserts, fruity desserts or aperitif such as recipes of very simple muffins, rice with milk or beet hummus dip.

Organoleptic analysis of sparkling wines of Winery Martini

On the nose the sparkling wine of Winery Martini. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of tropical, citrus or apples. In the mouth the sparkling wine of Winery Martini. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Martini

  • 2002With an average score of 4.60/5
  • 1982With an average score of 4.10/5
  • 1973With an average score of 4.00/5
  • 1959With an average score of 3.99/5
  • 1963With an average score of 3.90/5
  • 2018With an average score of 3.82/5

The grape varieties most used in the sparkling wines of Winery Martini.

  • Glera (Prosecco)
  • Moscato Bianco
  • Moscato
  • Malvasia Nera
  • Brachetto

Discovering the wine region of Asti

The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .

The top sweet wines of Winery Martini

Food and wine pairings with a sweet wine of Winery Martini

How Winery Martini wines pair with each other generally quite well with dishes of sweet desserts such as recipes of quick chocolate fudge cake.

Organoleptic analysis of sweet wines of Winery Martini

On the nose the sweet wine of Winery Martini. often reveals types of flavors of apples, strawberries or black currant and sometimes also flavors of lemon, raisin or thyme.

The best vintages in the sweet wines of Winery Martini

  • 1993With an average score of 4.30/5
  • 2018With an average score of 4.25/5
  • 2016With an average score of 4.18/5
  • 2014With an average score of 4.10/5
  • 2017With an average score of 4.07/5
  • 1863With an average score of 3.96/5

The grape varieties most used in the sweet wines of Winery Martini.

  • Moscato

Discover the grape variety: Moscato

The top white wines of Winery Martini

Food and wine pairings with a white wine of Winery Martini

How Winery Martini wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of very simple spaghetti carbonara, fish curry à la reunion or epoisses fondue (cheese).

The best vintages in the white wines of Winery Martini

  • 2012With an average score of 3.90/5
  • 2010With an average score of 3.60/5
  • 2014With an average score of 3.50/5
  • 2013With an average score of 3.50/5
  • 1863With an average score of 3.50/5
  • 2015With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Martini.

  • Moscato Bianco

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.