Discover the best wines of Gattinara of Piedmont as well as the best winemakers of Gattinara and estates of Gattinara to visit. Explore the popular grape varieties of Gattinara and the best vintages to taste in this region.
Looking for a good wine of Gattinara of Piedmont among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Gattinara. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Gattinara with technical and enological descriptions.
Want to buy a red wine of Gattinara cheap or sell a red wine of Gattinara at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Gattinara go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef enchilladas au gratin, lamb collar with mustard or rabbit socks in gibelotte.
On the nose the red wine of the region of Gattinara. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry. In the mouth the red wine of the region of Gattinara. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Gattinara? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Gattinara.
Upper Piedmont DOCG (right bank of Sesia at foot of Monte Rosa), mineral volcanic soils (porphyry, granite, iron), alpine windy climate with large thermal swings. Nebbiolo (locally Spanna) signature as red king (≥90%, up to 100% in 4-year Riserva): more mineral, fine and acidic than Barolo, with red cherry, faded rose, tar, undergrowth, iron and smoky hint, chiselled tannins and great ageing potential. Vespolina and Uva Rara in blend. Austere gem of northern Italy.
Want to buy a sparkling wine of Gattinara cheap or sell a sparkling wine of Gattinara at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Gattinara go well with generally quite well with dishes of beef, lamb or veal such as recipes of roast beef with garlic, lamb sweetbreads with white wine and sorrel cream or sauté of veal with the moulinex cookeo.
On the nose the sparkling wine of the region of Gattinara. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, citrus fruit or red fruit.
A wine route planned in the region of Gattinara? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Gattinara.
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
Want to buy a sweet wine of Gattinara cheap or sell a sweet wine of Gattinara at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Gattinara go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beer goulash, lamb roast with lavender or rabbit with beer and mustard.
On the nose the sweet wine of the region of Gattinara. often reveals types of flavors of leather, pepper or non oak and sometimes also flavors of earth, oak or spices. In the mouth the sweet wine of the region of Gattinara. is a powerful with a nice balance between acidity and tannins.
Characteristic taste of wines made from grapes affected by botrytis cinerea.
