The Winery Cantina Sociale di Gattinara of Gattinara of Piedmont
The Winery Cantina Sociale di Gattinara is one of the largest wineries in the world. It offers 5 wines for sale in of Gattinara to come and discover on site or to buy online.
Looking for the best Winery Cantina Sociale di Gattinara wines in Gattinara among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Sociale di Gattinara wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Sociale di Gattinara wines with technical and enological descriptions.
How Winery Cantina Sociale di Gattinara wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fresh sausage, moroccan tagine with lamb and cardoons or wild boar stew provencal style.
On the nose the red wine of Winery Cantina Sociale di Gattinara. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or dried fruit. In the mouth the red wine of Winery Cantina Sociale di Gattinara. is a powerful with a nice balance between acidity and tannins.
The wine region of Gattinara is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Travaglini or the Domaine Nervi produce mainly wines red, sparkling and sweet. The most planted grape varieties in the region of Gattinara are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Gattinara often reveals types of flavors of cream, jam or fig and sometimes also flavors of thyme, perfume or dried flowers.
In the mouth of Gattinara is a powerful with a nice balance between acidity and tannins. We currently count 39 estates and châteaux in the of Gattinara, producing 75 different wines in conventional, organic and biodynamic agriculture. The wines of Gattinara go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Planning a wine route in the of Gattinara? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Sociale di Gattinara.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.