The Winery Gaggiano of Gattinara of Piémont

Winery Gaggiano - Caterina Coste della Sesia Rosato
The winery offers 5 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of Piémont.
It is located in Gattinara in the region of Piémont
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The Winery Gaggiano is one of the best wineries to follow in Gattinara.. It offers 5 wines for sale in of Gattinara to come and discover on site or to buy online.

Top Winery Gaggiano wines

Looking for the best Winery Gaggiano wines in Gattinara among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gaggiano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gaggiano wines with technical and enological descriptions.

The top pink wines of Winery Gaggiano

Food and wine pairings with a pink wine of Winery Gaggiano

How Winery Gaggiano wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of Gattinara

The wine region of Gattinara is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Travaglini or the Domaine Nervi produce mainly wines red, sparkling and sweet. The most planted grape varieties in the region of Gattinara are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Gattinara often reveals types of flavors of cream, jam or fig and sometimes also flavors of thyme, perfume or dried flowers.

In the mouth of Gattinara is a powerful with a nice balance between acidity and tannins. We currently count 39 estates and châteaux in the of Gattinara, producing 75 different wines in conventional, organic and biodynamic agriculture. The wines of Gattinara go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top red wines of Winery Gaggiano

Food and wine pairings with a red wine of Winery Gaggiano

How Winery Gaggiano wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of boeuf en daube, lasagne or milk-fed lamb sautéed with saffron and lemon.

Organoleptic analysis of red wines of Winery Gaggiano

In the mouth the red wine of Winery Gaggiano. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Gaggiano

  • 2015With an average score of 4.20/5
  • 2014With an average score of 3.80/5
  • 2016With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Gaggiano.

  • Nebbiolo
  • Croatina
  • Vespolina

Discover the grape variety: Jacquez

A natural French-American ternary hybrid that most certainly comes from an interspecific crossing between an unknown Vinifera with Vitis Aestivalis and Vitis Cinerea. The Jacquez was at the time the most multiplied in the World, present since always in the Portuguese island of Madeira. For a long time used as a direct producer, it was even used as a rootstock in the south of France, in the United States, in Mexico and in South Africa: some vines grafted on Jacquez still exist today. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello.

Discover other wineries and winemakers neighboring the Winery Gaggiano

Planning a wine route in the of Gattinara? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gaggiano.

Discover the grape variety: Verdicchio blanc

This grape variety was known for a long time in the central region of Italy and is now cultivated in almost all the wine-producing regions of this country. Under the name of peverella, it can still be found in Brazil, where it has occupied large areas for a long time. In France, it is almost unknown. It would seem that it has many relatives, in particular with varieties of Italian origin, known or little known, without us being able to quote them with certainty because the doubt still remains, to be followed! The pink verdicchio exists but is not related to any of them.

News about Winery Gaggiano and wines from the region

EPI purchases Super Tuscan producer Isole e Olena

The De Marchi family established the 56ha estate back in 1956, and it is now firmly established as one of the region’s leading producers. Isole e Olena played a key role in reviving the quality of Chianti in the 1970s, and its flagship wine – Cepparello, a barrique-aged Sangiovese from old vines – is regarded as one of the original Super Tuscans. A Piedmont lawyer called Francesco De Marchi founded the business, but his visionary son – Paulo De Marchi – has driven its rise to prominence. He is r ...

Decanter Retailer Awards: The 2022 winners

An indispensable guide to the best wine shops, online retail, wine specialists and wine support services in the UK, the Decanter Retailer Awards 2022 winners have been partially revealed, with more results to be announced tomorrow, 28th September. Challenges are simply part of the landscape for retailers these days, but there are those who are rising to these challenges in style. The UK wine retail scene has undergone huge changes in the last five years, and our evolving categories aim to reflec ...

Barolo’s en primeur set to grow

On 28 October 2022, the second edition of Barolo en primeur will take place. A collaboration between the Cassa di Risparmio di Cuneo Foundation, CRC Donare Foundation, and the Consorzio di tutela Barolo Barbaresco Alba Langhe e Dogliani, it’s an auction of unique Barolo wines with social responsibility at it’s heart, aiding local not-for-profit organisations and charities, as well as those further afield. As with last year’s auction, 14 barriques will be auctioned by Christie’s simul ...

The word of the wine: Aging

Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.

Discover other regions and appellation of Piémont