The Winery Villa Rillago is one of the best wineries to follow in Région inconnue.. It offers 19 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Villa Rillago wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villa Rillago wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villa Rillago wines with technical and enological descriptions.
How Winery Villa Rillago wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of vegetarian lasagna, veal colombo or spaghetti carbonara.
On the nose the red wine of Winery Villa Rillago. often reveals types of flavors of earth, oak or black fruit. In the mouth the red wine of Winery Villa Rillago. is a powerful with a nice freshness.
This is not a known wine region.
How Winery Villa Rillago wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef tongue with mushrooms, festive chinese fondue or rabbit in sauce.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Villa Rillago wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with 4 cheese sauce, carri of shrimps with chillies or polenta with cheese.
On the nose the white wine of Winery Villa Rillago. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Villa Rillago. is a .
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.
How Winery Villa Rillago wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chicken with scampi for christmas, zucchini quiche or tuna spread.
In the mouth the sparkling wine of Winery Villa Rillago. is a with a nice vivacity and a fine and pleasant bubble.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villa Rillago.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.
