Discover the top 100 best sparkling wines of Asti of Asti as well as the best winemakers in the region. Explore the varietals of the sparkling wines that are popular of Asti and the best vintages to taste in this region.
Italian capital of sweet, aromatic sparklers. Signature Asti DOCG: light, muscat-scented sparklers from Moscato Bianco with signature notes of fresh grape, peach, apricot, orange blossom and sage, opulent yet balanced sweetness, low alcohol (~7%) — a dessert treat. Moscato d'Asti a more delicate, slightly fizzy (frizzante) version. Also lively, fruity Barbera reds, peppery Grignolino and sweet, musky Brachetto d'Acqui.
UNESCO hills of Piedmont on limestone marls.
Supple, aromatic reds with an intense ruby robe, smooth tannins and a charming palate, showing signature aromas of red fruits (cherry, raspberry), soft spices, balsamic notes (liquorice) and floral nuances. A fragrant profile adding suppleness to blends. A component of Salice Salentino DOC and Brindisi DOC in Puglia, also present in Tuscany. An Italian black variety of the Malvasia family, with no direct genetic link to white Malvasias.
sparkling wines from the region of Asti go well with generally quite well with dishes of sweet desserts, fruity desserts or aperitif such as recipes of chocolate mousse, yoghurt cake or goat's cheese sandwich with honey.
On the nose in the region of Asti often reveals types of flavors of apples, peach or lemon and sometimes also flavors of honeysuckle, elderflower or mango. In the mouth in the region of Asti is a .
