
Winery FonteDolce Asti
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts, aperitif or sweet desserts.
Taste structure of the Dolce Asti from the Winery Fonte
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Dolce Asti of Winery Fonte in the region of Piedmont is a .
Wine flavors and olphactive analysis
Food and wine pairings with Dolce Asti
Pairings that work perfectly with Dolce Asti
Original food and wine pairings with Dolce Asti
The Dolce Asti of Winery Fonte matches generally quite well with dishes of sweet desserts, fruity desserts or aperitif such as recipes of homemade cookies, rice with milk or fresh vegetable dips and their sauces for the aperitif.
Details and technical informations about Winery Fonte's Dolce Asti.
Discover the grape variety: Roi des blancs
Interspecific crossing carried out in 1891 by Fernand Gaillard (1821-1905) between (triumph x eumelan) and 1 Seibel. This direct-producing hybrid was multiplied in particular in the south-west and centre-west of France as well as in the departments of the Rhône valley and the Ain.
Last vintages of this wine
The best vintages of Dolce Asti from Winery Fonte are 2016, 2008, 0
Informations about the Winery Fonte
The Winery Fonte is one of of the world's greatest estates. It offers 9 wines for sale in the of Asti to come and discover on site or to buy online.
The wine region of Asti
The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Bâtonnage
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.














