Wine and food pairing with recipes of Rillettes of sardines
Find the best food and wine pairings with a recipe of Rillettes of sardines. The ingredients in this recipe are usually salt, pepper, shallot, chives, sardine, fresh cheese.
The best appellations to pair with a recipe of Rillettes of sardines
- 1. AgreloMendoza, Argentina
- 2. Cachapoal ValleyCentral Valley, Chile
- 3. CaliforniaUnited States
- 4. ChampagneFrance
- 5. Champagne Grand CruChampagne, France
- 6. Champagne Grand Cru 'Aÿ'Champagne, France
- 7. Champagne Grand Cru 'Ambonnay'Champagne, France
- 8. Champagne Grand Cru 'Avize'Champagne, France
- 9. Champagne Grand Cru 'Chouilly'Champagne, France
- 10. Champagne Grand Cru 'Le Mesnil-sur-Oger'Champagne, France
- 11. Champagne Premier CruChampagne, France
- 12. Côte de NuitsBurgundy, France
- 13. FranciacortaLombardia, Italy
- 14. MendozaArgentina
- 15. MeursaultBurgundy, France
- 16. NiederösterreichWeinland, Austria
- 17. Okanagan ValleyBritish Columbia, Canada
- 18. Puligny-MontrachetBurgundy, France
- 19. Recioto della ValpolicellaVeneto, Italy
- 20. Srednja I Juzna DalmacijaDalmatian Coast, Croatia
- 21. StellenboschWestern Cape, South Africa
- 22. Südtirol - Alto AdigeTrentino-Alto-Adige, Italy
- 23. TrentoTrentino-Alto-Adige, Italy
- 24. TunuyánMendoza, Argentina
- 25. Uco ValleyMendoza, Argentina
- 26. Unknow regionAfghanistan
- 27. VenetoItaly
- 28. Vin de PaysPays d'Oc, France
- 29. Western CapeSouth Africa
The wines that pair with a recipe of Rillettes of sardines
About Rich fish (salmon, tuna etc)
Fatty fish, also called "blue fish", are species rich in omega-3 and lipids, such as mackerel, sardines, salmon, anchovies, herring, trout, smoked eel or tuna. It is best to cook it gently and quickly, such as steaming or steaming it, or even eating it raw to get the most out of the benefits of fatty fish.
Similar Recipes and Wine Pairings
- Bacalhau com natas
- Baked whole salmon
- Capellini with prosciutto
- Chicken parmentier
- Christmas salad
- Egg muffins
- Fettuccine with cream and cheese
- Gratin dauphinois with smoked salmon
- Grilled sardine fillets
- Jalapeños poppers (chili cheese fritters)
- Karadoc burger (16 ingredients)
- Lasagne
- Light salmon steaks and
- Macaroni and cheese
- Mackerel with quick mustard
- Mami's macaroni and gruyere gratin
- Mont d'or in the oven
- Pan-fried salmon papillote
- Pasta gratin with courgettes and ham
- Pasta with scamorza and pancetta cheese
- Patata burger with no added fat
- Pizza kebab
- Pizza with parma ham and mozzarella
- Quick smoked salmon croque-monsieur
- Raclette with 8 cheeses
- Rice croquettes with salmon
- Salmon koulibiac
- Salmon and avocado chirashi
- Salmon in foil in the microwave
- Salted cheesecake (tatifon)
- Sea bream a la plancha
- Sea bream in foil on the barbecue
- Skate with vinegar and capers
- Sophie's tuna cake
- The secrets of croque-monsieur
- Traditional welsh dark beer
- Tuna pizza
- Tuna provencal style
- Various pizza toppings
- Sea bream