Wine and food pairing with recipes of White pizza
Find the best food and wine pairings with a recipe of White pizza. The ingredients in this recipe are usually olive oil, parmesan cheese, mozzarella, fresh basil, goat, pizza dough, gruyère.
The best appellations to pair with a recipe of White pizza
- 1. Aconcagua ValleyAconcagua, Chile
- 2. AgreloMendoza, Argentina
- 3. BaroloPiémont, Italy
- 4. BierzoCastille-et-Léon, Spain
- 5. Bolgheri SuperioreToscane, Italy
- 6. CaliforniaUnited States
- 7. ChampagneFrance
- 8. Champagne Grand CruChampagne, France
- 9. Champagne Grand Cru 'Aÿ'Champagne, France
- 10. Champagne Grand Cru 'Ambonnay'Champagne, France
- 11. Champagne Grand Cru 'Chouilly'Champagne, France
- 12. Champagne Grand Cru 'Le Mesnil-sur-Oger'Champagne, France
- 13. Colchagua ValleyCentral Valley, Chile
- 14. DouroDuriense, Portugal
- 15. GualtallaryMendoza, Argentina
- 16. JumillaMurcie, Spain
- 17. LanghePiémont, Italy
- 18. Lujan de CuyoMendoza, Argentina
- 19. MendozaArgentina
- 20. MeursaultBurgundy, France
- 21. Montepulciano d'AbruzzoAbruzzes, Italy
- 22. Puente AltoCentral Valley, Chile
- 23. Puligny-MontrachetBurgundy, France
- 24. ToscaneItaly
- 25. TupungatoMendoza, Argentina
- 26. Uco ValleyMendoza, Argentina
- 27. VeronaVénétie, Italy
- 28. Vino da TavolaItaly
- 29. VénétieItaly
- 30. Western CapeSouth Africa
The wines that pair with a recipe of White pizza
About Mild and soft cheese
In France, there are over a thousand varieties of cheese. These varieties can be grouped into eight main families according to their water, fat and calcium content. Soft cheeses with bloomy rind, pressed cooked cheeses, pressed uncooked cheeses, soft cheeses with washed rind, blue-veined cheeses, fresh cheeses or cheeses with natural rind made from cow's milk, processed cheeses, goat's milk cheeses, cheeses made from sheep's milk, fromage blanc and vegetable or vegan cheeses.
Similar Recipes and Wine Pairings
- Baked eggplant with mozzarella
- Berthoud (savoie)
- Buckwheat patties rolled with sausage and raclette
- Cannelloni with parma ham
- Chicken parmentier
- Creve à fous (switzerland)
- Croque-monsieur in the oven
- Croziflette
- Fideuà (paella with pasta and fish)
- Gratin of coquillettes with ham
- Ham and cheese macaroni gratin
- Homemade lasagna from a to z
- Italian pasta salad
- Leek tartiflette
- Mami's macaroni and gruyere gratin
- North welsch
- Pasta "carbonara" à la française
- Pasta romantica
- Pasta stuffed with meat
- Pasta with lemon and comté cheese
- Pasta with tuna and tomato
- Pizza with peppers and spicy chicken
- Potato with raclette filling
- Quiche without eggs
- Salty crumble with courgettes, goat cheese and bacon
- Samoussa 3 reunionese cheeses
- Savoury cake base and various fillings
- Savoyard fondue
- Savoyard pizza (cream base)
- Smoked salmon pasta gratin
- Soft and inexpensive pasta gratin
- Spaghetti with garlic
- Tagliatelle with fresh salmon
- Tagliatelle with mushrooms
- Tartiflette with sheep's cheese
- The secrets of croque-monsieur
- The tartiflette wrap
- Tomato and goat cheese quiche
- Very simple spaghetti carbonara
- White pizza
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